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Chocolate

MILK BALLS CHOCOLATE

Koppers Chocolate Specialty Co Per 100 g · Label

46 points among 10,839 in Chocolate

Heavily processed.

46
  • −16Nutrition
  • −8Ingredients
  • 0Additives
  • −30Processing
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Sikcode diagnosis

Where −54 came off

  1. Processing level 4−30Made through many industrial steps
  2. 17 ingredients−8More than 10 costs points
  3. Nutrition per 100g−16Sugars −8 · Saturated fat −8

More to see

Not deducted 3 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Sodium 40mgWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 17 items
  • PURE MILK AND WHITE CHOCOLATE [CONTAINS: SUGARIngredients
  • COCOA BUTTERIngredients
  • MILKIngredients
  • COCOA MASSIngredients
  • SOY LECITHINIngredients
  • VANILLA]Ingredients
  • MALTED MILK BALLS [CONTAINS: CORN SYRUPIngredients
  • SUGARIngredients
  • MALTED MILK POWDERIngredients
  • WHEYIngredients
  • VEGETABLE OILSIngredients
  • COCOAIngredients
  • SKIM MILKIngredients
  • NATURAL AND ARTIFICIAL FLAVORIngredients
  • SOY LECITHIN ]Ingredients
  • CONFECTIONER'S GLAZEIngredients
  • GUM ARABIC.Ingredients
Ingredient text

PURE MILK AND WHITE CHOCOLATE [CONTAINS: SUGAR, COCOA BUTTER, MILK, COCOA MASS (MILK CHOCOLATE ONLY), SOY LECITHIN (AN EMULSIFIER), VANILLA], MALTED MILK BALLS [CONTAINS: CORN SYRUP, SUGAR, MALTED MILK POWDER (BARLEY MALT, WHEAT, MILK, BICARBONATE OF SODA, SALT), WHEY, VEGETABLE OILS (PARTIALLY HYDROGENATED PALM), COCOA (PROCESSED WITH ALKALI), SKIM MILK, NATURAL AND ARTIFICIAL FLAVOR, SOY LECITHIN (AN EMULSIFIER)], CONFECTIONER'S GLAZE, GUM ARABIC.

If you keep eating it
Source · Maker · Label

Maker and label · Koppers Chocolate Specialty Co · USDA FoodData Central ·

Serving 50g · Package – High energy density
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46 points among 10,839 in Chocolate

Where the calories come from 500kcal

Carbs 54%Protein 3%Fat 43%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy500 kcal25%
Protein4 g7%
Fat24 g44%
Carbs68 g21%
Sugars58 g58%
Fiber0 g0%
Calcium120 mg17%
Iron0 mg0%
Sodium40 mg2%
Cholesterol20 mg7%
Saturated fatty acids14 g93%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2045060
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