11 points among 4,214 in Crackers & Biscotti
Heavily processed.
- −27Nutrition
- −8Ingredients
- −24Additives
- −30Processing
Sikcode diagnosis
Where −89 came off
- Processing level 4−30Made through many industrial steps
- 6 additives−24Named additives · · Sodium Alginate · · ·
- 32 ingredients−8More than 10 costs points
- Nutrition per 100g−27Sugars −3 · Saturated fat −8 · Sodium −8 · Trans fat −8
100 g = 2.5 sugar cubes · 0.6 tsp salt · 1.5 cheese slices · 1.2 bowls of rice
One serving (27 g) = 0.7 sugar cubes
More to see
Not deducted 1 items
Good
- Calcium 148mg21% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
Nutrients 32 items · 6 additives
- ENRICHED FLOUR [WHEAT FLOURIngredients
- NIACINIngredients
- REDUCED IRONIngredients
- THIAMINE MONONITRATEIngredients
- RIBOFLAVINIngredients
- FOLIC ACID]Ingredients
- WATERIngredients
- PARTIALLY HYDROGENATED SOYBEAN AND COTTONSEED OIL WITH TBHQIngredients
- CHEDDAR AND OTHER NATURAL CHEESE [PASTEURIZED MILKIngredients
- CHEESE CULTUREIngredients
- SALTIngredients
- ENZYMESIngredients
- ANNATTO ]Ingredients
- WHEYIngredients
- SUGARIngredients
- CONTAINS 2% OR LESS OF: MALTODEXTRINIngredients
- SODIUM PHOSPHATEIngredients
- CORN SYRUP SOLIDSIngredients
- SALTIngredients
- LACTIC ACIDIngredients
- SORBIC ACIDIngredients
- APO-CAROTENALIngredients
- XANTHAN GUMIngredients
- LEAVENINGIngredients
- HIGH FRUCTOSE CORN SYRUPIngredients
- SODIUM ALGINATEIngredients
- NATURAL FLAVORIngredients
- SODIUM CITRATEIngredients
- MONO AND DIGLYCERIDESIngredients
- ASCORBIC ACIDIngredients
- SODIUM SULFITEIngredients
- CITRIC ACID.Ingredients
Ingredient text
ENRICHED FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID], WATER, PARTIALLY HYDROGENATED SOYBEAN AND COTTONSEED OIL WITH TBHQ, CHEDDAR AND OTHER NATURAL CHEESE [PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO (VEGETABLE COLOR)], WHEY, SUGAR, CONTAINS 2% OR LESS OF: MALTODEXTRIN, SODIUM PHOSPHATE, CORN SYRUP SOLIDS, SALT, LACTIC ACID, SORBIC ACID (PRESERVATIVE), APO-CAROTENAL (COLOR), XANTHAN GUM, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA, MONOCALCIUM PHOSPHATE, AMMONIUM BICARBONATE), HIGH FRUCTOSE CORN SYRUP, SODIUM ALGINATE, NATURAL FLAVOR, SODIUM CITRATE, MONO AND DIGLYCERIDES, ASCORBIC ACID, SODIUM SULFITE, CITRIC ACID.
If you keep eating it
Source · Maker · Label
Maker and label · Sargento Foods Inc · USDA FoodData Central ·
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11 points among 4,214 in Crackers & Biscotti
Where the calories come from 370kcal
Carbs 41%Protein 8%Fat 51%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2041116