Sausages, Hotdogs & BratsSausages, Hotdogs & Brats
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Sausages, Hotdogs & Brats

CHICKEN FRANKS PORK ADDED

Bar-S Foods Co. Per 100 g · Label

34 points among 4,837 in Sausages, Hotdogs & Brats

Heavily processed.

34
  • −16Nutrition
  • −8Ingredients
  • −12Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −66 came off

  1. Processing level 4−30Made through many industrial steps
  2. 3 additives−12Named additivesPotassium acetate · Sodium Erythorbate ·
  3. 14 ingredients−8More than 10 costs points
  4. Nutrition per 100g−16Saturated fat −8 · Sodium −8

More to see

Not deducted 3 items

Kept

−0
  1. Sugars 0gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Protein 14g25% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 14 items · 3 additives
  • MECHANICALLY SEPARATED CHICKENIngredients
  • WATERIngredients
  • PORKIngredients
  • MODIFIED CORN STARCHIngredients
  • CONTAINS 2% OR LESS OF THE FOLLOWING: SALTIngredients
  • FLAVORINGSIngredients
  • SODIUM PHOSPHATESIngredients
  • POTASSIUM ACETATEIngredients
  • POTASSIUM DIACETATEIngredients
  • EXTRACTIVES OF PAPRIKAIngredients
  • HYDROLYZED CORN PROTEINIngredients
  • SMOKE FLAVORIngredients
  • SODIUM ERYTHORBATEIngredients
  • SODIUM NITRITE.Ingredients
Ingredient text

MECHANICALLY SEPARATED CHICKEN, WATER, PORK, MODIFIED CORN STARCH, CONTAINS 2% OR LESS OF THE FOLLOWING: SALT, FLAVORINGS, SODIUM PHOSPHATES, POTASSIUM ACETATE, POTASSIUM DIACETATE, EXTRACTIVES OF PAPRIKA, HYDROLYZED CORN PROTEIN, SMOKE FLAVOR, SODIUM ERYTHORBATE, SODIUM NITRITE.

If you keep eating it
Source · Maker · Label

Maker and label · Bar-S Foods Co. · USDA FoodData Central ·

Serving 43g · Package – High energy density
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34 points among 4,837 in Sausages, Hotdogs & Brats

Where the calories come from 256kcal

Carbs 4%Protein 24%Fat 72%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy256 kcal13%
Protein14 g25%
Fat18.6 g34%
Carbs2.3 g1%
Sugars0 g0%
Fiber0 g0%
Calcium0 mg0%
Iron0.8 mg7%
Sodium837 mg42%
Cholesterol58 mg19%
Saturated fatty acids5.8 g39%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2038901
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