56 points among 3,571 in Other Deli
5 additives.
Sugars in the bottom half.
- −6Nutrition
- −8Ingredients
- −20Additives
- −10Processing
Sikcode diagnosis
Where −44 came off
- Processing level 3−10Made by processing whole foods
- 5 additives−20Named additivesCalcium Chloride · · Calcium Propionate · · Polysorbate 80
- 19 ingredients−8More than 10 costs points
- Nutrition per 100g−6Saturated fat −3 · Sodium −3
100 g = 1.2 sugar cubes · 0.9 cheese slices · 0.6 bowls of rice
One serving (189 g) = 2.3 sugar cubes · 1.7 cheese slices · 1.1 bowls of rice
More to see
Not deducted 2 items
Kept
−0- Sugars 3.7gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 19 items · 5 additives
- PENNE PASTA [WATERIngredients
- SEMOLINA [WHEAT]Ingredients
- DURUM FLOUR. NIACINIngredients
- IRON [FERROUS SULFATE]. THIAMINE MONONITRATEIngredients
- RIBOFLAVINIngredients
- FOLIC ACIDIngredients
- TOMATOESIngredients
- WATERIngredients
- HEAVY CREAMIngredients
- ONIONIngredients
- GARLICIngredients
- BLENDED OIL 75/25Ingredients
- FOOD STARCH - MODIFIEDIngredients
- IMPORTED PARMESAN CHEESEIngredients
- KOSHER SALTIngredients
- VODKA. PARSLEYIngredients
- OREGANOIngredients
- BASILIngredients
- CHILI PEPPER.Ingredients
Ingredient text
PENNE PASTA [WATER, SEMOLINA [WHEAT], DURUM FLOUR. NIACIN, IRON [FERROUS SULFATE]. THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), TOMATOES (TOMATOES, TOMATO JUICE, SALT, CITRIC ACID, CALCIUM CHLORIDE [FIRMING AGENT]), WATER, HEAVY CREAM (CREAM, CARRAGEENAN, MONO AND DIGLYCERIDES, POLYSORBATE 80), ONION, GARLIC, BLENDED OIL 75/25 (CANOLA OIL, EXTRA VIRGIN OLIVE OIL), FOOD STARCH - MODIFIED (CORN), IMPORTED PARMESAN CHEESE (PASTEURIZED COW'S MILK, CHEESE CULTURE, SALT, RENNET AND AGED OVER 10 MONTHS, CALCIUM PROPIONATE [PRESERVATIVE]), KOSHER SALT, VODKA. PARSLEY, OREGANO, BASIL, CHILI PEPPER.
If you keep eating it
Source · Maker · Label
Maker and label · Wakefern Food Corporation · USDA FoodData Central ·
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56 points among 3,571 in Other Deli
Where the calories come from 175kcal
Carbs 53%Protein 10%Fat 37%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2037222