Flavored Rice DishesFlavored Rice Dishes
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Flavored Rice Dishes

GARLIC BUTTER FLAVORED LONG GRAIN WHITE RICE MILDLY SEASONED WITH GARLIC, ONION AND BUTTER RICE SIDE, GARLIC BUTTER

Zatarain's Inc. Per 100 g · Label

50 points among 782 in Flavored Rice Dishes

Heavily processed.

50
  • −8Nutrition
  • −8Ingredients
  • −4Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −50 came off

  1. Processing level 4−30Made through many industrial steps
  2. 1 additives−4Named additivesYeast Extract
  3. 11 ingredients−8More than 10 costs points
  4. Nutrition per 100g−8Sodium −8

More to see

Not deducted 4 items

Kept

−0
  1. Sugars 1.6gWithin the limit, nothing deducted−0
  2. Saturated fat 0gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Iron 4.4mg하루 권장의 37%산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Nutrients 11 items · 1 additives
  • ENRICHED LONG GRAIN PARBOILED RICEIngredients
  • GARLICIngredients
  • SALTIngredients
  • CORN MALTODEXTRINIngredients
  • ONIONIngredients
  • NATURAL FLAVORIngredients
  • YEAST EXTRACTIngredients
  • SUGARIngredients
  • TAMARI SOY SAUCEIngredients
  • HYDROLYZED SOY PROTEINIngredients
  • SPICES & EXTRACTIVES OF ANNATTO.Ingredients
Ingredient text

ENRICHED LONG GRAIN PARBOILED RICE (RICE, IRON, NIACIN, THIAMINE MONONITRATE, FOLIC ACID), GARLIC, SALT, CORN MALTODEXTRIN, ONION, NATURAL FLAVOR (INCLUDING BUTTER) (MILK), YEAST EXTRACT, SUGAR, TAMARI SOY SAUCE (SOYBEAN, SALT), HYDROLYZED SOY PROTEIN, SPICES (INCLUDING RED PEPPER, TURMERIC) & EXTRACTIVES OF ANNATTO.

If you keep eating it
Source · Maker · Label

Maker and label · Zatarain's Inc. · USDA FoodData Central ·

Serving 61g · Package – High energy density
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50 points among 782 in Flavored Rice Dishes

Where the calories come from 361kcal

Carbs 87%Protein 9%Fat 4%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy361 kcal18%
Protein8.2 g15%
Fat1.6 g3%
Carbs77 g24%
Sugars1.6 g2%
Fiber1.6 g6%
Calcium33 mg5%
Iron4.4 mg37%
Sodium1,260 mg63%
Cholesterol0 mg0%
Saturated fatty acids0 g0%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2034878
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