76 points among 6,641 in Pasta by Shape & Type
Heavily processed.
76
- −6Nutrition
- −4Ingredients
- −4Additives
- −10Processing
Sikcode diagnosis
Where −24 came off
- Processing level 3−10Made by processing whole foods
- 1 additives−4Named additives
- 9 ingredients−4From 6 upward costs a little
- Nutrition per 100g−6Saturated fat −3 · Sodium −3
per 100gHow Sikcode works ›
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Not deducted 2 items
Kept
−0- Sugars 3.5gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 9 items · 1 additives
- FLOUR BLENDIngredients
- EGGSIngredients
- POTATO STARCHIngredients
- ORGANIC CANE SUGARIngredients
- XANTHAN GUMIngredients
- SEA SALTIngredients
- PUREE OF ROASTED GARLICIngredients
- EXTRA VIRGIN OLIVE OILIngredients
- CULTURED SUGAR.Ingredients
Ingredient text
FLOUR BLEND (ORGANIC MILLET FLOUR, TAPIOCA FLOUR, ORGANIC SORGHUM FLOUR, ORGANIC AMARANTH FLOUR, TEFF FLOUR), EGGS, POTATO STARCH, ORGANIC CANE SUGAR, XANTHAN GUM, SEA SALT, PUREE OF ROASTED GARLIC, EXTRA VIRGIN OLIVE OIL, CULTURED (CANE) SUGAR.
If you keep eating it
Source · Maker · Label
Maker and label · Maninis · USDA FoodData Central ·
Serving 85g · Package – High energy density
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76 points among 6,641 in Pasta by Shape & Type
Where the calories come from 295kcal
Carbs 73%Protein 9%Fat 18%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2033402