Frozen Bacon, Sausages & RibsFrozen Bacon, Sausages & Ribs
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Frozen Bacon, Sausages & Ribs

BEEF MEATBALLS, BEEF

Smithfield Packaged Meats Corp. Per 100 g · Label

38 points among 373 in Frozen Bacon, Sausages & Ribs

Heavily processed.

38
  • −16Nutrition
  • −8Ingredients
  • −8Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −62 came off

  1. Processing level 4−30Made through many industrial steps
  2. 2 additives−8Named additives ·
  3. 12 ingredients−8More than 10 costs points
  4. Nutrition per 100g−16Saturated fat −8 · Sodium −8

More to see

Not deducted 3 items

Kept

−0
  1. Sugars 0gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Protein 11.8g21% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 12 items · 2 additives
  • BEEFIngredients
  • WATERIngredients
  • TEXTURED SOY FLOURIngredients
  • BREAD CRUMBSIngredients
  • SOY PROTEIN CONCENTRATEIngredients
  • CONTAINS 2% OR LESS OF SALT DEHYDRATED ONIONIngredients
  • SPICESIngredients
  • SODIUM PHOSPHATEIngredients
  • SUGARIngredients
  • FLAVORINGSIngredients
  • CITRIC ACIDIngredients
  • CARAMEL COLOR.Ingredients
Ingredient text

BEEF, WATER, TEXTURED SOY FLOUR, BREAD CRUMBS (WHEAT FLOUR, BLEACHED WHEAT FLOUR, LEAVENING [SODIUM BICARBONATE, SODIUM ALUMINUM PHOSPHATE], DEXTROSE), SOY PROTEIN CONCENTRATE, CONTAINS 2% OR LESS OF SALT DEHYDRATED ONION, SPICES, SODIUM PHOSPHATE, SUGAR, FLAVORINGS, CITRIC ACID, CARAMEL COLOR.

If you keep eating it
Source · Maker · Label

Maker and label · Smithfield Packaged Meats Corp. · USDA FoodData Central ·

Serving 85g · Package – High energy density
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38 points among 373 in Frozen Bacon, Sausages & Ribs

Where the calories come from 365kcal

Carbs 5%Protein 13%Fat 82%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy365 kcal18%
Protein11.8 g21%
Fat32.9 g61%
Carbs4.7 g1%
Sugars0 g0%
Fiber1.2 g5%
Calcium47 mg7%
Iron1.3 mg11%
Sodium718 mg36%
Cholesterol59 mg20%
Saturated fatty acids14.1 g94%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2033241
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