46 points among 4,837 in Sausages, Hotdogs & Brats
Heavily processed.
46
- −16Nutrition
- −4Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −54 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additives
- 8 ingredients−4From 6 upward costs a little
- Nutrition per 100g−16Saturated fat −8 · Sodium −8
per 100gHow Sikcode works ›
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Not deducted 3 items
Kept
−0- Sugars 1.8gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 16.1g하루 권장의 29%소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 8 items · 1 additives
- PORKIngredients
- WATERIngredients
- SEASONINGIngredients
- BEEFIngredients
- SALTIngredients
- SODIUM NITRITEIngredients
- DEXTROSEIngredients
- RED #3.Ingredients
Ingredient text
PORK, WATER, SEASONING (HYDROLYZED SOY PROTEIN, SALT, CORN SYRUP SOLIDS, SPICES, MONOSODIUM GLUTAMATE, DEXTROSE, HYDROLYZED WHEY PROTEIN, GARLIC POWDER, ASCORBIC ACID, SODIUM CITRATE), BEEF, SALT, SODIUM NITRITE, DEXTROSE, RED #3.
If you keep eating it
Source · Maker · Label
Maker and label · Randolph Packing Company · USDA FoodData Central ·
Serving 56g · Package – High energy density
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46 points among 4,837 in Sausages, Hotdogs & Brats
Where the calories come from 250kcal
Carbs 6%Protein 27%Fat 67%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2031784