Bread & Muffin MixesBread & Muffin Mixes
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Bread & Muffin Mixes

BOB'S RED MILL, IRISH SODA BREAD MIX

Bob's Red Mill Natural Foods, Inc. Per 100 g · Label

71 points among 1,098 in Bread & Muffin Mixes

Deducted for Sodium·Sugars.

71
  • −11Nutrition
  • −4Ingredients
  • −4Additives
  • −10Processing
See what was deducted

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Sikcode diagnosis

Where −29 came off

  1. Processing level 3−10Made by processing whole foods
  2. 1 additives−4Named additives
  3. 8 ingredients−4From 6 upward costs a little
  4. Nutrition per 100g−11Sugars −3 · Sodium −8

More to see

Not deducted 5 items

Kept

−0
  1. Saturated fat 1.2gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Iron 3.4mg하루 권장의 29%산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
  2. Protein 11.9g하루 권장의 22%소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
  3. Calcium 143mg하루 권장의 20%뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
Nutrients 8 items · 1 additives
  • ENRICHED FLOURIngredients
  • WHOLE WHEAT FARINAIngredients
  • CANE SUGARIngredients
  • BUTTERMILK POWDERIngredients
  • WHEAT GERMIngredients
  • WHEAT BRANIngredients
  • BAKING SODAIngredients
  • BAKING POWDER AND SEA SALT.Ingredients
Ingredient text

ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE, RIBOFLAVIN, FOLIC ACID), WHOLE WHEAT FARINA, CANE SUGAR, BUTTERMILK POWDER (MILK), WHEAT GERM, WHEAT BRAN, BAKING SODA, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH AND MONOCALCIUM PHOSPHATE) AND SEA SALT.

If you keep eating it
Source · Maker · Label

Maker and label · Bob's Red Mill Natural Foods, Inc. · USDA FoodData Central ·

Serving 42g · Package – High energy density
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71 points among 1,098 in Bread & Muffin Mixes

Where the calories come from 452kcal

Carbs 62%Protein 10%Fat 28%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy452 kcal23%
Protein11.9 g22%
Fat14.3 g26%
Carbs71.4 g22%
Sugars7.1 g7%
Fiber2.4 g10%
Calcium143 mg20%
Iron3.4 mg29%
Sodium786 mg39%
Cholesterol36 mg12%
Saturated fatty acids1.2 g8%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2030619
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