SMOKED FULLY COOKED BONE-IN PORK CHOPS, SMOKED
Hormel Foods Corporation Per 100 g · Label
42 points among 1,315 in Cooked & Prepared
Heavily processed.
42
- −16Nutrition
- −4Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −58 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additivesSodium Erythorbate ·
- 9 ingredients−4From 6 upward costs a little
- Nutrition per 100g−16Saturated fat −8 · Sodium −8
100 g = 1.4 cheese slices · 0.6 bowls of rice
One serving (159 g) = 0.7 tsp salt · 2.2 cheese slices · 0.9 bowls of rice
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Not deducted 3 items
Kept
−0- Sugars 0.6gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 17g31% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 9 items · 2 additives
- CURED WITH WATERIngredients
- SALTIngredients
- VINEGAR POWDERIngredients
- DEXTROSEIngredients
- SODIUM PHOSPHATEIngredients
- DRIED PORK STOCKIngredients
- SODIUM ERYTHORBATEIngredients
- SODIUM NITRITEIngredients
- FLAVORING.Ingredients
Ingredient text
CURED WITH WATER, SALT, VINEGAR POWDER (DRIED VINEGAR, CULTURED DEXTROSE, MALTODEXTRIN), DEXTROSE, SODIUM PHOSPHATE, DRIED PORK STOCK, SODIUM ERYTHORBATE, SODIUM NITRITE, FLAVORING.
If you keep eating it
Source · Maker · Label
Maker and label · Hormel Foods Corporation · USDA FoodData Central ·
Serving 159g · Package – Medium energy density
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42 points among 1,315 in Cooked & Prepared
Where the calories come from 176kcal
Carbs 1%Protein 38%Fat 61%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2030492