Log

Canned Soup

CHUNKY NEW ENGLAND CLAM CHOWDER SOUP

Hanover Foods Corporation Per 100 g · Label

51 points among 2,315 in Canned Soup

Heavily processed.

51
  • −11Nutrition
  • −8Ingredients
  • 0Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −49 came off

  1. Processing level 4−30Made through many industrial steps
  2. 14 ingredients−8More than 10 costs points
  3. Nutrition per 100g−11Sodium −3 · Trans fat −8

More to see

Not deducted 3 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Sugars 0gWithin the limit, nothing deducted−0
  3. Saturated fat 0.8gWithin the limit, nothing deducted−0
Nutrients 14 items
  • CLAM BROTHIngredients
  • POTATOESIngredients
  • CLAMSIngredients
  • SOYBEAN OILIngredients
  • WHEAT FLOURIngredients
  • MODIFIED CORN STARCHIngredients
  • MARGARINEIngredients
  • CLAM BASEIngredients
  • SALTIngredients
  • MONOSODIUM GLUTAMATEIngredients
  • SOY PROTEIN ISOLATEIngredients
  • CLAM EXTRACTIngredients
  • NATURAL FLAVORIngredients
  • DRIED PARSLEY.Ingredients
Ingredient text

CLAM BROTH, POTATOES, CLAMS, SOYBEAN OIL, WHEAT FLOUR, MODIFIED CORN STARCH, MARGARINE (SOYBEAN OIL, PALM OIL, WATER, SALT, MONO AND DIGLYCERIDES AND SODIUM BENZOATE ADDED AS PRESERVATIVES. NATURAL BUTTER FLAVOR, COLORED WITH ANNATTO. VITAMIN A PALMITATE ADDED), CLAM BASE (CLAM BROTH, SALT, MODIFIED FOOD STARCH, DISODIUM INOSINATE, DISODIUM GUANYLATE), SALT, MONOSODIUM GLUTAMATE, SOY PROTEIN ISOLATE, CLAM EXTRACT (DEXTRIN, BABY CLAM EXTRACT, SUGAR, SALT), NATURAL FLAVOR, DRIED PARSLEY.

If you keep eating it
Source · Maker · Label

Maker and label · Hanover Foods Corporation · USDA FoodData Central ·

Serving 242g · Package – Low energy density
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51 points among 2,315 in Canned Soup

Where the calories come from 83kcal

Carbs 41%Protein 8%Fat 51%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy83 kcal4%
Protein1.7 g3%
Fat4.6 g8%
Carbs8.3 g3%
Sugars0 g0%
Fiber0.4 g2%
Calcium8 mg1%
Iron0.3 mg3%
Sodium355 mg18%
Cholesterol0 mg0%
Saturated fatty acids0.8 g6%
Trans fat0.2 g
Source
Source
USDA FoodData Central
Code
US-FDC-2024863
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