Crackers & BiscottiCrackers & Biscotti
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Crackers & Biscotti

UDI'S, SOFT-BAKED COOKIES, SALTED CARAMEL CASHEW, SALTED CARAMEL CASHEW

Pinnacle Foods Group LLC Per 100 g · Label

39 points among 4,214 in Crackers & Biscotti

Heavily processed.

39
  • −19Nutrition
  • −8Ingredients
  • −4Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −61 came off

  1. Processing level 4−30Made through many industrial steps
  2. 1 additives−4Named additives
  3. 16 ingredients−8More than 10 costs points
  4. Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3

More to see

Not deducted 1 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 16 items · 1 additives
  • TAPIOCA STARCHIngredients
  • DRIED CANE SYRUPIngredients
  • PALM OILIngredients
  • BROWN RICE FLOURIngredients
  • CASHEW PIECESIngredients
  • EGGSIngredients
  • TAPIOCA SYRUPIngredients
  • TOFFEE BITSIngredients
  • POTATO STARCHIngredients
  • SALTIngredients
  • MOLASSESIngredients
  • NATURAL FLAVORIngredients
  • VANILLA EXTRACTIngredients
  • XANTHAN GUMIngredients
  • BAKING SODAIngredients
  • CARAMEL COLOR.Ingredients
Ingredient text

TAPIOCA STARCH, DRIED CANE SYRUP, PALM OIL, BROWN RICE FLOUR, CASHEW PIECES, EGGS, TAPIOCA SYRUP, TOFFEE BITS (RICE SYRUP, PALM OIL, CANE SUGAR, ALMONDS, SALT, AGAR GUM, NATURAL FLAVOR), POTATO STARCH, SALT, MOLASSES, NATURAL FLAVOR, VANILLA EXTRACT, XANTHAN GUM, BAKING SODA, CARAMEL COLOR.

If you keep eating it
Source · Maker · Label

Maker and label · Pinnacle Foods Group LLC · USDA FoodData Central ·

Serving 26g · Package – High energy density
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39 points among 4,214 in Crackers & Biscotti

Where the calories come from 462kcal

Carbs 51%Protein 3%Fat 46%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy462 kcal23%
Protein3.9 g7%
Fat23.1 g43%
Carbs57.7 g18%
Sugars23.1 g23%
Fiber0 g0%
Calcium0 mg0%
Iron1.4 mg12%
Sodium500 mg25%
Cholesterol38 mg13%
Saturated fatty acids9.6 g64%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2022915
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