Crackers & BiscottiCrackers & Biscotti
Log

Crackers & Biscotti

SNACK TOAST, CINNAMON RAISIN, CINNAMON RAISIN

Jacobsen's Toast Inc Per 100 g · Label

71 points among 4,214 in Crackers & Biscotti

Deducted for Sugars·Sodium.

71
  • −11Nutrition
  • −8Ingredients
  • 0Additives
  • −10Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −29 came off

  1. Processing level 3−10Made by processing whole foods
  2. 11 ingredients−8More than 10 costs points
  3. Nutrition per 100g−11Sugars −8 · Sodium −3

More to see

Not deducted 5 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Saturated fat 0gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Fiber 10g40% of the daily target수용성 섬유는 혈당·콜레스테롤 상승을 완만하게 하고 장내 세균의 먹이가 됩니다. 불용성 섬유는 배변량을 늘립니다.−0
  2. Iron 3.6mg30% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Nutrients 11 items
  • ENRICHED FLOURIngredients
  • WATERIngredients
  • SUGARIngredients
  • SEEDLESS RAISINSIngredients
  • PALM OILIngredients
  • VITAL WHEAT GLUTENIngredients
  • SALTIngredients
  • CINNAMONIngredients
  • INSTANT YEASTIngredients
  • DEACTIVATED YEASTIngredients
  • ASCORBIC ACID.Ingredients
Ingredient text

ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SUGAR, SEEDLESS RAISINS, PALM OIL, VITAL WHEAT GLUTEN, SALT, CINNAMON, INSTANT YEAST, DEACTIVATED YEAST, ASCORBIC ACID.

If you keep eating it
Source · Maker · Label

Maker and label · Jacobsen's Toast Inc · USDA FoodData Central ·

Serving 10g · Package – High energy density
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71 points among 4,214 in Crackers & Biscotti

Where the calories come from 400kcal

Carbs 88%Protein 12%Fat 0%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy400 kcal20%
Protein10 g18%
Fat0 g0%
Carbs70 g22%
Sugars30 g30%
Fiber10 g40%
Calcium0 mg0%
Iron3.6 mg30%
Sodium350 mg18%
Cholesterol0 mg0%
Saturated fatty acids0 g0%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2022614
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