Frozen Appetizers & Hors D'oeuvresFrozen Appetizers & Hors D'oeuvres
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Frozen Appetizers & Hors D'oeuvres

SCALLOP & BACON CAKES

Rome Packing Co. Inc. Per 100 g · Label

75 points among 4,796 in Frozen Appetizers & Hors D'oeuvres

Deducted for Sodium·Saturated fat.

75
  • −11Nutrition
  • −4Ingredients
  • 0Additives
  • −10Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −25 came off

  1. Processing level 3−10Made by processing whole foods
  2. 8 ingredients−4From 6 upward costs a little
  3. Nutrition per 100g−11Saturated fat −3 · Sodium −8

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Not deducted 3 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Sugars 1.2gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 8 items
  • INGREDIENTS: SCALLOPSIngredients
  • BACONIngredients
  • EGG WHITEIngredients
  • WATER CHESTNUTIngredients
  • SEASONINGIngredients
  • YELLOW MUSTARDIngredients
  • SALTIngredients
  • CRUSHED CRACKERSIngredients
Ingredient text

INGREDIENTS: SCALLOPS, BACON, EGG WHITE, WATER CHESTNUT, SEASONING (CELERY SALT, SPICES (INCLUDING RED PEPPER, BLACK PEPPER) PAPRIKA), YELLOW MUSTARD (DISTILLED VINEGAR, MUSTARD SEED, MUSTARD BRAN ,SALT, TURMERIC, SPICES), SALT, CRUSHED CRACKERS)

If you keep eating it
Source · Maker · Label

Maker and label · Rome Packing Co. Inc. · USDA FoodData Central ·

Serving 85g · Package – Medium energy density
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75 points among 4,796 in Frozen Appetizers & Hors D'oeuvres

Where the calories come from 165kcal

Carbs 32%Protein 21%Fat 47%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy165 kcal8%
Protein8.2 g15%
Fat8.2 g15%
Carbs12.9 g4%
Sugars1.2 g1%
Fiber0 g0%
Calcium24 mg3%
Iron1.3 mg11%
Sodium824 mg41%
Cholesterol18 mg6%
Saturated fatty acids2.4 g16%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2021824
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