Frozen Appetizers & Hors D'oeuvresFrozen Appetizers & Hors D'oeuvres
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Frozen Appetizers & Hors D'oeuvres

KIMCHI POTSTICKERS

Rhee Bros. Inc. Per 100 g · Label

76 points among 4,796 in Frozen Appetizers & Hors D'oeuvres

Heavily processed.

76
  • −6Nutrition
  • −8Ingredients
  • 0Additives
  • −10Processing
See what was deducted

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Sikcode diagnosis

Where −24 came off

  1. Processing level 3−10Made by processing whole foods
  2. 19 ingredients−8More than 10 costs points
  3. Nutrition per 100g−6Saturated fat −3 · Sodium −3

More to see

Not deducted 3 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Sugars 4.4gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 19 items
  • WHEAT FLOURIngredients
  • KIMCHIIngredients
  • SOYBEAN PROTEINIngredients
  • KOYAKUIngredients
  • SOYBEAN CURDIngredients
  • GREEN ONIONIngredients
  • PALM OILIngredients
  • ONIONIngredients
  • CABBAGEIngredients
  • LEEKIngredients
  • SALTIngredients
  • CORN OILIngredients
  • CORN STARCHIngredients
  • SWEET POTATO VERMICELLIIngredients
  • MONOSODIUM GLUTAMATEIngredients
  • GARLICIngredients
  • SUGARIngredients
  • SESAME OILIngredients
  • BLACK PEPPER POWDER.Ingredients
Ingredient text

WHEAT FLOUR, KIMCHI, SOYBEAN PROTEIN, KOYAKU, SOYBEAN CURD, GREEN ONION, PALM OIL, ONION, CABBAGE, LEEK, SALT, CORN OIL, CORN STARCH, SWEET POTATO VERMICELLI, MONOSODIUM GLUTAMATE, GARLIC, SUGAR, SESAME OIL, BLACK PEPPER POWDER.

If you keep eating it
Source · Maker · Label

Maker and label · Rhee Bros. Inc. · USDA FoodData Central ·

Serving 68g · Package – Medium energy density
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76 points among 4,796 in Frozen Appetizers & Hors D'oeuvres

Where the calories come from 176kcal

Carbs 55%Protein 14%Fat 31%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy176 kcal9%
Protein5.9 g11%
Fat5.9 g11%
Carbs23.5 g7%
Sugars4.4 g4%
Fiber2.9 g12%
Calcium59 mg8%
Iron1.6 mg13%
Sodium294 mg15%
Cholesterol0 mg0%
Saturated fatty acids2.9 g20%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2021639
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