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3 CHEESE & SPINACH RAVIOLI

Name: 3 CHEESE & SPINACH RAVIOLI
Brand: Weis Markets, Inc.
SKU: US-FDC-2021470

Pasta by Shape & Type

Weis Markets, Inc. As labeled · Per 100 g · Label 2021-10-28

Allergen labeling not read yetLabels for this country can't be read yet

3 additives

Not set
NatamycinADI 0.3 mg/kg
Not set

12 ingredients

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ENRICHED DURUM SEMOLINA (ENRICHED WITH NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), ENRICHED WHEAT FLOUR (ENRICHED WITH NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WHOLE PASTEURIZED EGGS, WATER. FILLING: CHEESE (RICOTTA, PARMESAN, ROMANO (PASTEURIZED COW'S MILK, WHEY, SALT, CITRIC ACID, POWDERED CELLULOSE, LIPASE, MICROBIAL ENZYME, BACTERIAL CULTURE, NATAMYCIN)), TOASTED WHEAT CRUMBS (WHEAT FLOUR, YEAST), LIGHT CREAM (MILK, CREAM, DEXTROSE, SODIUM CITRATE, DISODIUM PHOSPHATE, CARRAGEENAN, LOCUST & CAROB BEAN GUM), SPINACH, WHOLE PASTEURIZED EGGS, SALT, ENRICHED WHEAT FLOUR (ENRICHED WITH NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), CANOLA OIL (CANOLA OIL, CITRIC ACID), SPICES.

One serving (115 g) = 0.7 cheese slices · 1 bowl of rice

64 points among 6,641 in Pasta by Shape & Type

3 additives.
Sodium in the bottom half.

64

Moderately processed

−6Nutrition
−8Ingredients
−12Additives
−10Processing

See what was deducted

Where −36 came off

Processing level 3−10Made by processing whole foods
3 additives−12Named additives · Natamycin ·
12 ingredients−8More than 10 costs points
Nutrition per 100g−6Saturated fat −3 · Sodium −3

per 100gHow Sikcode works ›

Full nutrition facts per 100g

Energy270kcal14% · 0.9 bowls of riceSugars0.9g1%Saturated fatty acids2.2g14% · 0.6 cheese slicesSodium383mg19%

Where the calories come from 270kcal

Carbs 66%Protein 17%Fat 17%

Items	Amount	% of daily	Category median	Difference
Energy	270 kcal	14%	–	–
Protein	11.3 g	21%	–	–
Fat	5.2 g	10%	–	–
Carbs	44.4 g	14%	–	–
Sugars	0.9 g	1%	–	–
Fiber	1.7 g	7%	–	–
Calcium	52 mg	7%	–	–
Iron	3.9 mg	33%	–	–
Sodium	383 mg	19%	–	–
Cholesterol	39 mg	13%	–	–
Saturated fatty acids	2.2 g	14%	–	–
Trans fat	0 g		–	–

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More to see

Not deducted 4 items

Kept

−0

Sugars 0.9gWithin the limit, nothing deducted−0
Trans fat 0gWithin the limit, nothing deducted−0

Good

Iron 3.9mg33% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Protein 11.3g21% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0

Nutrients 12 items · 3 additives

ENRICHED DURUM SEMOLINAIngredients
ENRICHED WHEAT FLOURIngredients
WHOLE PASTEURIZED EGGSIngredients
WATER. FILLING: CHEESEIngredients
TOASTED WHEAT CRUMBSIngredients
LIGHT CREAMIngredients
SPINACHIngredients
WHOLE PASTEURIZED EGGSIngredients
SALTIngredients
ENRICHED WHEAT FLOURIngredients
CANOLA OILIngredients
SPICES.Ingredients

Ingredient text

ENRICHED DURUM SEMOLINA (ENRICHED WITH NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), ENRICHED WHEAT FLOUR (ENRICHED WITH NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WHOLE PASTEURIZED EGGS, WATER. FILLING: CHEESE (RICOTTA, PARMESAN, ROMANO (PASTEURIZED COW'S MILK, WHEY, SALT, CITRIC ACID, POWDERED CELLULOSE, LIPASE, MICROBIAL ENZYME, BACTERIAL CULTURE, NATAMYCIN)), TOASTED WHEAT CRUMBS (WHEAT FLOUR, YEAST), LIGHT CREAM (MILK, CREAM, DEXTROSE, SODIUM CITRATE, DISODIUM PHOSPHATE, CARRAGEENAN, LOCUST & CAROB BEAN GUM), SPINACH, WHOLE PASTEURIZED EGGS, SALT, ENRICHED WHEAT FLOUR (ENRICHED WITH NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), CANOLA OIL (CANOLA OIL, CITRIC ACID), SPICES.

If you keep eating it

Source · Maker · Label

Maker and label · Weis Markets, Inc. · USDA FoodData Central · 2021-10-28

Serving 115g · Package – High energy density