Frozen Appetizers & Hors D'oeuvres
CHICKEN MELTS PITA SLIDERS SNACK SANDWICHES, CHICKEN
Harris-Teeter Inc. Per 100 g · Label
63 points among 4,796 in Frozen Appetizers & Hors D'oeuvres
3 additives.
Sodium in the bottom half.
- −11Nutrition
- −4Ingredients
- −12Additives
- −10Processing
Sikcode diagnosis
Where −37 came off
- Processing level 3−10Made by processing whole foods
- 3 additives−12Named additivesCalcium Propionate · Fumaric Acid ·
- 9 ingredients−4From 6 upward costs a little
- Nutrition per 100g−11Saturated fat −3 · Sodium −8
More to see
Not deducted 3 items
Kept
−0- Sugars 1.4gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 15.7g하루 권장의 29%소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 9 items · 3 additives
- CHICKEN BREAST WITH RIB MEATIngredients
- WATERIngredients
- SUGARIngredients
- ROMANO CHEESEIngredients
- SALTIngredients
- SODIUM PHOSPHATESIngredients
- SEASONINGIngredients
- POCKET BREADIngredients
- PASTEURIZED PROCESS AMERICAN CHEESE .Ingredients
Ingredient text
CHICKEN BREAST WITH RIB MEAT, WATER, SUGAR, ROMANO CHEESE (PART SKIM COW'S MILK, CHEESE CULTURE, SALT, ENZYMES), SALT, SODIUM PHOSPHATES, SEASONING (CORN FLOUR, WHEAT FLOUR, SALT, DRIED GARLIC, DRIED ONION, PAPRIKA, CORN STARCH, SPICES, PAPRIKA EXTRACT), POCKET BREAD (WHEAT FLOUR, WATER, SUNFLOWER OIL [ROSEMARY EXTRACT AND VITAMIN E], YEAST, CANE SUGAR, SALT, CALCIUM PROPIONATE, ENZYMES, FUMARIC ACID), PASTEURIZED PROCESS AMERICAN CHEESE (CULTURED MILK, WATER, CREAM, SODIUM PHOSPHATES, SALT, SORBIC ACID, ANNATTO, PAPRIKA EXTRACT, ENZYMES).
If you keep eating it
Source · Maker · Label
Maker and label · Harris-Teeter Inc. · USDA FoodData Central ·
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63 points among 4,796 in Frozen Appetizers & Hors D'oeuvres
Where the calories come from 229kcal
Carbs 29%Protein 27%Fat 44%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2020776