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Chocolate

FINE CHOCOLATES

Fannie May Confections, Inc. Per 100 g · Label

34 points among 10,839 in Chocolate

Heavily processed.

34
  • −16Nutrition
  • −8Ingredients
  • −12Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −66 came off

  1. Processing level 4−30Made through many industrial steps
  2. 3 additives−12Named additivesPropylene Glycol · ·
  3. 15 ingredients−8More than 10 costs points
  4. Nutrition per 100g−16Sugars −8 · Saturated fat −8

More to see

Not deducted 2 items

Kept

−0
  1. Sodium 61mgWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 15 items · 3 additives
  • DARK CHOCOLATEIngredients
  • WHITE CONFECTIONIngredients
  • ULTRA-PASTEURIZED LIGHT CREAMIngredients
  • TOASTED COCONUTIngredients
  • SUGARIngredients
  • WATERIngredients
  • SALTED BUTTERIngredients
  • CORN SYRUPIngredients
  • INVERT SUGARIngredients
  • INVERTASEIngredients
  • YELLOW COLORIngredients
  • SALTIngredients
  • NATURAL AND ARTIFICIAL VANILLA FLAVORIngredients
  • INVERTASEIngredients
  • AN ANTIOXIDANT .Ingredients
Ingredient text

DARK CHOCOLATE (SUGAR, CHOCOLATE LIQUOR {PROCESSED WITH ALKALI}, COCOA BUTTER, MILK, BUTTERFAT, SOY LECITHIN (AN EMULSIFIER), VANILLA), WHITE CONFECTION (SUGAR, FRACTIONATED PALM KERNEL OIL, NONFAT MILK, WHOLE MIX, PARTIALLY HYDROGENATED PALM OIL, GLYCEROL-LACTO ESTERS OF FATTY ACIDS {AN EMULSIFIER}, SOY LECITHIN, VANILLA, SALT), ULTRA-PASTEURIZED LIGHT CREAM (MILK, CREAM, DISODIUM PHOSPHATE, SODIUM CITRATE, CARRAGEENAN), TOASTED COCONUT (COCONUT, SUGAR, DEXTROSE, AND SALT), SUGAR, WATER, SALTED BUTTER (CREAM, SALT), CORN SYRUP, INVERT SUGAR, INVERTASE (GLYCEROL AND INVERTASE FROM SACCHAROMYCES CEREVISIAE), YELLOW COLOR (SOY LECITHIN, PROPYLENE GLYCOL AND FD&C YELLOW NO.5 LAKE), SALT, NATURAL AND ARTIFICIAL VANILLA FLAVOR (GLYCERINE, PROPYLENE GLYCOL, WATER, SUGAR, CARAMEL COLOR (SULFITES), ALCOHOL, SODIUM BENZOATE AND POTASSIUM SORBATE), INVERTASE (FOOD ENZYME DERIVED FROM SACCHAROMYCES CEREVISIAE), AN ANTIOXIDANT (PROPYLENE GLYCOL, TBHQ, CITRIC ACID).

If you keep eating it
Source · Maker · Label

Maker and label · Fannie May Confections, Inc. · USDA FoodData Central ·

Serving 33g · Package – High energy density
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34 points among 10,839 in Chocolate

Where the calories come from 455kcal

Carbs 43%Protein 3%Fat 54%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy455 kcal23%
Protein3 g6%
Fat30.3 g56%
Carbs54.6 g17%
Sugars45.4 g45%
Fiber3 g12%
Calcium61 mg9%
Iron1.1 mg9%
Sodium61 mg3%
Cholesterol15 mg5%
Saturated fatty acids21.2 g141%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2020579
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