Sausages, Hotdogs & BratsSausages, Hotdogs & Brats
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Sausages, Hotdogs & Brats

DELI BEEF FRANKS, DELI BEEF

Dietz & Watson Inc. Per 100 g · Label

38 points among 4,837 in Sausages, Hotdogs & Brats

Heavily processed.

38
  • −16Nutrition
  • −8Ingredients
  • −8Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −62 came off

  1. Processing level 4−30Made through many industrial steps
  2. 2 additives−8Named additivesSodium Erythorbate ·
  3. 12 ingredients−8More than 10 costs points
  4. Nutrition per 100g−16Saturated fat −8 · Sodium −8

One serving (49 g) = 1.1 cheese slices

More to see

Not deducted 3 items

Kept

−0
  1. Sugars 2gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Protein 12.2g22% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 12 items · 2 additives
  • PREMIUM BEEFIngredients
  • WATERIngredients
  • CONTAINS LESS THAN 2% SALTIngredients
  • SUGARIngredients
  • MUSTARD POWDERIngredients
  • DRIED VINEGARIngredients
  • FLAVORINGIngredients
  • GARLIC PUREEIngredients
  • PAPRIKAIngredients
  • SODIUM PHOSPHATEIngredients
  • SODIUM ERYTHORBATEIngredients
  • SODIUM NITRITE.Ingredients
Ingredient text

PREMIUM BEEF, WATER, CONTAINS LESS THAN 2% SALT, SUGAR, MUSTARD POWDER, DRIED VINEGAR, FLAVORING, GARLIC PUREE, PAPRIKA, SODIUM PHOSPHATE, SODIUM ERYTHORBATE, SODIUM NITRITE.

If you keep eating it
Source · Maker · Label

Maker and label · Dietz & Watson Inc. · USDA FoodData Central ·

Serving 49g · Package – High energy density
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38 points among 4,837 in Sausages, Hotdogs & Brats

Compare with the #1 in category

Where the calories come from 265kcal

Carbs 3%Protein 19%Fat 78%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy265 kcal13%
Protein12.2 g22%
Fat22.4 g41%
Carbs2 g1%
Sugars2 g2%
Fiber0 g0%
Calcium0 mg0%
Iron0.7 mg6%
Sodium857 mg43%
Cholesterol51 mg17%
Saturated fatty acids8.2 g54%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2020294
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