LINDT, DARK CARAMEL WITH A TOUCH OF SEA SALT
Lindt & Sprungli (Schweiz) AG Per 100 g · Label
47 points among 10,839 in Chocolate
Heavily processed.
47
- −19Nutrition
- −4Ingredients
- 0Additives
- −30Processing
Sikcode diagnosis
Where −53 came off
- Processing level 4−30Made through many industrial steps
- 8 ingredients−4From 6 upward costs a little
- Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3
100 g = 18 sugar cubes · 4.9 cheese slices · 1.7 bowls of rice
One serving (40 g) = 7 sugar cubes · 1.9 cheese slices · 0.7 bowls of rice
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Not deducted 3 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Iron 2.7mg23% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Nutrients 8 items
- SUGARIngredients
- CHOCOLATEIngredients
- CARAMEL PIECESIngredients
- COCOA BUTTERIngredients
- BUTTERFATIngredients
- SOYA LECITHINIngredients
- SEA SALTIngredients
- ARTIFICIAL FLAVORS.Ingredients
Ingredient text
SUGAR, CHOCOLATE, CARAMEL PIECES (SUGAR, LACTOSE, MILKFAT, COCOA BUTTER, SKIM MILK, SALT, RAPESEED LECITHIN (EMULSIFIER), ARTIFICIAL FLAVOR), COCOA BUTTER, BUTTERFAT, SOYA LECITHIN (EMULSIFIER), SEA SALT, ARTIFICIAL FLAVORS.
If you keep eating it
Source · Maker · Label
Maker and label · Lindt & Sprungli (Schweiz) AG · USDA FoodData Central ·
Serving 40g · Package – High energy density
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47 points among 10,839 in Chocolate
Where the calories come from 500kcal
Carbs 43%Protein 4%Fat 53%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2019458