VEGGIE BROTH REDUCED SODIUM CONCENTRATE, VEGGIE BROTH
More Than Gourmet Per 100 g · Label
47 points among 2,315 in Canned Soup
Heavily processed.
47
- −11Nutrition
- −8Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −53 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additives
- 12 ingredients−8More than 10 costs points
- Nutrition per 100g−11Sugars −3 · Sodium −8
100 g = 2.8 sugar cubes · 1.8 tsp salt
per 100gHow Sikcode works ›
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Not deducted 3 items
Kept
−0- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Potassium 2,500mg71% of the daily target나트륨 배출을 도와 혈압 조절에 기여하고 근육·심장 리듬을 유지합니다.−0
Nutrients 12 items · 1 additives
- VEGETABLE STOCKIngredients
- MALTODEXTRINIngredients
- SEA SALTIngredients
- CARROT STOCKIngredients
- TAPIOCA STARCHIngredients
- CABBAGE JUICE CONCENTRATEIngredients
- CELERY STOCKIngredients
- ONION STOCKIngredients
- NATURAL FLAVORSIngredients
- MUSHROOM STOCKIngredients
- XANTHAN GUMIngredients
- TOMATO PASTE.Ingredients
Ingredient text
VEGETABLE STOCK (CARROT, CELERY AND ONION STOCKS), MALTODEXTRIN, SEA SALT, CARROT STOCK, TAPIOCA STARCH, CABBAGE JUICE CONCENTRATE, CELERY STOCK, ONION STOCK, NATURAL FLAVORS, MUSHROOM STOCK, XANTHAN GUM, TOMATO PASTE.
If you keep eating it
Source · Maker · Label
Maker and label · More Than Gourmet · USDA FoodData Central ·
Serving 12g · Package – Medium energy density
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47 points among 2,315 in Canned Soup
Where the calories come from 125kcal
Carbs 100%Protein 0%Fat 0%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2019080