TAYLOR FARMS, ITALIAN STYLE PINWHEELS
The CLH Group USA, Inc. Per 100 g · Label
35 points among 718 in Prepared Wraps and Burittos
Heavily processed.
- −11Nutrition
- 0Ingredients
- −24Additives
- −30Processing
Sikcode diagnosis
Where −65 came off
- Processing level 4−30Made through many industrial steps
- 12 additives−24Named additives · · Sodium Diacetate · · Fumaric Acid · Potassium Lactate · · Sodium Erythorbate · · · · Gluconic Acid
- Nutrition per 100g−11Saturated fat −3 · Sodium −8
More to see
Not deducted 3 items
Kept
−0- 4 ingredients5 or fewer costs nothing−0
- Sugars 2.4gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 4 items · 12 additives
- FLOUR TORTILLAIngredients
- GARLICIngredients
- SEA SALTIngredients
- RICE VINEGAR . BLACK PEPPER.Ingredients
Ingredient text
FLOUR TORTILLA (ENRICHED BLEACHED WHEAT FLOUR [WHET FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, VEGETABLE OIL [COTTONSEED OIL AND/OR PALM OIL], MODIFIED WHEAT STARCH, OAT FIBER, VITAL WHEAT GLUTEN, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: SUGAR, SALT, LEAVENING [SODIUM BICARBONATE, SODIUM ALUMINUM SULFATE, CORN STARCH, MONOCALCIUM PHOSPHATE AND/OR SODIUM SODIUM ACID PYROPHOSPHATE, CALCIUM SULFATE], YEAST, DISTILLED MONOGLYCERIDES, ENZYMES, WHEAT STARCH, CALCIUM CARBONATE, ANTIOXIDANTS [TOCOPHEROLS, ASCORBIC ACID, CITRIC ACID], CELLULOSE GUM, GUAR GUM, DOUGH CONDITIONERS [FUMARIC ACID, SODIUM METABISULFITE, MONOGLYCERIDES], CALCIUM PROPIONATE AND SORBIC ACID [TO PRESERVE FRESHNESS], HAM WITH NATURAL JUICE (HAM CURED WITH WATER, CONTAINS 2% OR LESS OF SUGAR, SALT, POTASSIUM LACTATE, SODIUM DIACETATE, SODIUM ERYTHORBATE, SODIUM NITRITE, SODIUM PHOSPHATE), TOMATOES, GIARDINIERA SPREAD (LOW FAT BUTTERMILK [SKIM MILK,WHEY, WATER, SKIM MILK, SOLIDS, WHEY SOLIDS, CORN STARCH, TAPIOCA STARCH, DISODIUM PHOSPHATE, CARRAGEENAN GUM, LOCUST BEN GUM, CULTURE], NEUFCHATEL CHEESE [PASTEURIZED MILK, AND CREAM, CULTURE, SALT, STABILIZERS (CAROB BEAN GUM AND/OR XANTHAN GUM)], TOMATOES, GLUCONIC ACID, POBLANO CHILES, MODIFIED CORN STARCH, JALAPENO PEPPERS, CREAM CHEESE POWDER [CREAM CHEESE (CREAM, MILK, SKIM MILK, WHEY, CULTURES, SALT, ENZYMES), WHEY, NATURAL FLAVOR], DISTILLED VINEGAR, ONION, DRIED BELL PEPPERS, DRIED GARLIC, SALT, DRIED CARROTS, SUGAR, CANOLA OIL, LACTIC ACID, DRIED CELERY, XANTHAN GUM, ACACIA GUM, POTASSIUM SORBATE AND SODIUM BENZOATE [PRESERVATIVES], SPICES, PAPRIKA AND TURMERIC [COLOR]), SALAMI (PORK, BEEF, SALT, DEXTROSE, SPICES, LACTIC ACID,DRIED SODIUM ASCORBATE, SODIUM NITRITE, GARLIC, BHA, BHT, CITRIC ACID), PEPPERONI (PORK, BEEF, SALT, DEXTROSE, SPICES, LACTIC ACID, PAPRIKA, GARLIC, SODIUM NITRITE, BHA, BHT, CITRIC ACID), CREAM CHEESE (PASTEURIZED MILK AND CREAM, CHEESE CULTURES, SALT, STABILIZERS [CAROB BEAN AND/OR XANTHAN AND/OR GUAR GUMS]), BASIL, WALNUTS, OLIVE OIL, PARSLEY, OIL BLEND (CANOLA OIL, EXTRA VIRGIN OLIVE OIL), PARMESAN CHEESE (PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), CHEESE BLEND AND NATURAL CHEESE FLAVOR (PARMESAN AND ASLAGO CHEESE [CULTURED MILK, SALT, ENZYMES)]. SALT, POWDERED CELLULOSE), GARLIC, SEA SALT, RICE VINEGAR (RICE WINE VINEGAR, SUGAR, SALT, POTASSIUM METABISULFITE). BLACK PEPPER.
If you keep eating it
Source · Maker · Label
Maker and label · The CLH Group USA, Inc. · USDA FoodData Central ·
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35 points among 718 in Prepared Wraps and Burittos
Where the calories come from 247kcal
Carbs 40%Protein 17%Fat 43%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2017968