Pickles, Olives, Peppers & RelishesPickles, Olives, Peppers & Relishes
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Pickles, Olives, Peppers & Relishes

HOT 'N SWEET PICKLES, HOT 'N SWEET

McIlhenny Company Per 100 g · Label

62 points among 10,399 in Pickles, Olives, Peppers & Relishes

Deducted for Sodium·Sugars.

62
  • −16Nutrition 3 of 4
  • −8Ingredients
  • −4Additives
  • −10Processing
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Sikcode diagnosis

Where −38 came off

  1. Processing level 3−10Made by processing whole foods
  2. 1 additives−4Named additivesSodium Benzoate
  3. 11 ingredients−8More than 10 costs points
  4. Nutrition per 100g−16Sugars −8 · Sodium −8

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Not deducted 1 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 11 items · 1 additives
  • CUCUMBERSIngredients
  • CANE SUGARIngredients
  • GRAIN VINEGARIngredients
  • SALTIngredients
  • TABASCO BRAND PEPPER SAUCEIngredients
  • ALUMIngredients
  • ONIONSIngredients
  • MUSTARD SEEDIngredients
  • SPICESIngredients
  • SODIUM BENZOATE ""TO PRESERVE FRESHNESS""Ingredients
  • YELLOW 5.Ingredients
Ingredient text

CUCUMBERS, CANE SUGAR, GRAIN VINEGAR, SALT, TABASCO BRAND PEPPER SAUCE (DISTILLED VINEGAR, RED PEPPER, SALT), ALUM, ONIONS, MUSTARD SEED, SPICES, SODIUM BENZOATE ""TO PRESERVE FRESHNESS"", YELLOW 5.

If you keep eating it
Source · Maker · Label

Maker and label · McIlhenny Company · USDA FoodData Central ·

Serving 28g · Package – Medium energy density
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62 points among 10,399 in Pickles, Olives, Peppers & Relishes

Where the calories come from 143kcal

Carbs 100%Protein 0%Fat 0%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy143 kcal7%
Protein0 g0%
Fat0 g0%
Carbs35.7 g11%
Sugars28.6 g29%
Sodium750 mg38%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2017840
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