Log

All Noodles

TASTY BITE, TERIYAKI NOODLES

Preferred Brands International Per 100 g · Label

59 points among 996 in All Noodles

Heavily processed.

59
  • −3Nutrition
  • −8Ingredients
  • 0Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −41 came off

  1. Processing level 4−30Made through many industrial steps
  2. 16 ingredients−8More than 10 costs points
  3. Nutrition per 100g−3Sodium −3

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Not deducted 4 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Sugars 4.8gWithin the limit, nothing deducted−0
  3. Saturated fat 0.4gWithin the limit, nothing deducted−0
  4. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 16 items
  • WHEAT NOODLESIngredients
  • WATERIngredients
  • ONIONSIngredients
  • WATER CHESTNUTSIngredients
  • RAW SUGARIngredients
  • HOISIN SAUCEIngredients
  • SOY SAUCEIngredients
  • TOASTED SESAME OILIngredients
  • SESAME SEEDSIngredients
  • GINGERIngredients
  • GARLICIngredients
  • SUNFLOWER OILIngredients
  • VINEGARIngredients
  • NATURAL FLAVORINGIngredients
  • SALTIngredients
  • BLACK PEPPER.Ingredients
Ingredient text

WHEAT NOODLES, WATER, ONIONS, WATER CHESTNUTS, RAW SUGAR, HOISIN SAUCE, SOY SAUCE, TOASTED SESAME OIL, SESAME SEEDS, GINGER, GARLIC, SUNFLOWER OIL, VINEGAR, NATURAL FLAVORING, SALT, BLACK PEPPER.

If you keep eating it
Source · Maker · Label

Maker and label · Preferred Brands International · USDA FoodData Central ·

Serving 125g · Package – Medium energy density
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59 points among 996 in All Noodles

Where the calories come from 184kcal

Carbs 72%Protein 9%Fat 19%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy184 kcal9%
Protein4 g7%
Fat4 g7%
Carbs33.6 g10%
Sugars4.8 g5%
Fiber3.2 g13%
Calcium16 mg2%
Iron1.2 mg10%
Sodium352 mg18%
Cholesterol0 mg0%
Saturated fatty acids0.4 g3%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2016533
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