Prepared Pasta & Pizza SaucesPrepared Pasta & Pizza Sauces
Log

Prepared Pasta & Pizza Sauces

MUSHROOM SAUCE, MUSHROOM

Barilla America, Inc. Per 100 g · Label

75 points among 3,784 in Prepared Pasta & Pizza Sauces

Heavily processed.

75
  • −3Nutrition
  • −8Ingredients
  • −4Additives
  • −10Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −25 came off

  1. Processing level 3−10Made by processing whole foods
  2. 1 additives−4Named additives
  3. 11 ingredients−8More than 10 costs points
  4. Nutrition per 100g−3Sodium −3

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Not deducted 3 items

Kept

−0
  1. Sugars 4.8gWithin the limit, nothing deducted−0
  2. Saturated fat 0gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 11 items · 1 additives
  • INGREDIENTS: TOMATO PUREEIngredients
  • DICED TOMATOESIngredients
  • MUSHROOMSIngredients
  • SUGARIngredients
  • MINCED GARLICIngredients
  • SPICESIngredients
  • SALTIngredients
  • EXTRA VIRGIN OLIVE OILIngredients
  • DRIED ONIONSIngredients
  • DEHYDRATED GARLICIngredients
  • CITRIC ACID.Ingredients
Ingredient text

INGREDIENTS: TOMATO PUREE (WATER, TOMATO PASTE), DICED TOMATOES (TOMATOES, CITRIC ACID), MUSHROOMS, SUGAR, MINCED GARLIC, SPICES, SALT, EXTRA VIRGIN OLIVE OIL, DRIED ONIONS, DEHYDRATED GARLIC, CITRIC ACID.

If you keep eating it
Source · Maker · Label

Maker and label · Barilla America, Inc. · USDA FoodData Central ·

Serving 125g · Package –
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75 points among 3,784 in Prepared Pasta & Pizza Sauces

Where the calories come from kcal

Carbs 75%Protein 12%Fat 13%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Protein1.6 g3%
Fat0.8 g1%
Carbs10.4 g3%
Sugars4.8 g5%
Fiber2.4 g10%
Calcium32 mg5%
Iron0.9 mg7%
Sodium336 mg17%
Cholesterol0 mg0%
Saturated fatty acids0 g0%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2015348
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