96 points among 6,641 in Pasta by Shape & Type
1 additive.
96
- 0Nutrition
- 0Ingredients
- −4Additives
- 0Processing
Sikcode diagnosis
Where −4 came off
- 1 additives−4Named additivesFerrous Lactate
per 100gHow Sikcode works ›
More to see
Not deducted 8 items
Kept
−0- Processing level 1Close to the whole food−0
- 5 ingredients5 or fewer costs nothing−0
- Sugars 1.8gWithin the limit, nothing deducted−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Sodium 0mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Iron 3.2mg하루 권장의 27%산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
- Protein 12.5g하루 권장의 23%소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 5 items · 1 additives
- DURUM WHEAT SEMOLINAIngredients
- NIACINIngredients
- FERROUS LACTATEIngredients
- THIAMIN MONONITRATE . RIBOFLAVINIngredients
- FOLIC ACID. CONTAINS WHEAT.Ingredients
Ingredient text
DURUM WHEAT SEMOLINA, NIACIN, FERROUS LACTATE (RON), THIAMIN MONONITRATE (VITAMIN B1). RIBOFLAVIN (VITAMIN B2), FOLIC ACID. CONTAINS WHEAT.
If you keep eating it
Source · Maker · Label
Maker and label · Rienzi & Sons Inc. · USDA FoodData Central ·
Serving 56g · Package – High energy density
More
96 points among 6,641 in Pasta by Shape & Type
Where the calories come from 357kcal
Carbs 82%Protein 14%Fat 4%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2015195