BORDEN, SINGLES, WHITE AMERICAN PASTEURIZED PREPARED CHEESE PRODUCT
Borden, Inc. Per 100 g · Label
35 points among 18,106 in Cheese
Heavily processed.
35
- −19Nutrition
- −8Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −65 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additives ·
- 18 ingredients−8More than 10 costs points
- Nutrition per 100g−19Sugars −3 · Saturated fat −8 · Sodium −8
per 100gHow Sikcode works ›
More to see
Not deducted 3 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Calcium 2,100mg300% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
- Protein 15.8g29% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 18 items · 2 additives
- MILKIngredients
- WHEYIngredients
- SKIM MILKIngredients
- CREAMIngredients
- CALCIUM PHOSPHATEIngredients
- MILK PROTEIN CONCENTRATEIngredients
- MODIFIED FOOD STARCHIngredients
- SODIUM CITRATEIngredients
- SALTIngredients
- WHEY PROTEIN CONCENTRATEIngredients
- GELATINIngredients
- SODIUM PHOSPHATEIngredients
- SORBIC ACIDIngredients
- CITRIC ACIDIngredients
- VITAMIN D3Ingredients
- VITAMIN A PALMITATEIngredients
- ENZYMESIngredients
- CHEESE CULTURE.Ingredients
Ingredient text
MILK, WHEY, SKIM MILK, CREAM, CALCIUM PHOSPHATE, MILK PROTEIN CONCENTRATE, MODIFIED FOOD STARCH, SODIUM CITRATE, SALT, WHEY PROTEIN CONCENTRATE, GELATIN, SODIUM PHOSPHATE, SORBIC ACID (PRESERVATIVE), CITRIC ACID, VITAMIN D3, VITAMIN A PALMITATE, ENZYMES, CHEESE CULTURE.
If you keep eating it
Source · Maker · Label
Maker and label · Borden, Inc. · USDA FoodData Central ·
Serving 19g · Package – High energy density
More
35 points among 18,106 in Cheese
Where the calories come from 316kcal
Carbs 14%Protein 22%Fat 64%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2014951