Prepared Wraps and BurittosPrepared Wraps and Burittos
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Prepared Wraps and Burittos

GLUTENFREEDA, PIZZA WRAPS ITALIAN SAUSAGE

Glutenfreeda Flagship, LLC Per 100 g · Label

48 points among 718 in Prepared Wraps and Burittos

Heavily processed.

48
  • −6Nutrition
  • −4Ingredients
  • −12Additives
  • −30Processing
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Sikcode diagnosis

Where −52 came off

  1. Processing level 4−30Made through many industrial steps
  2. 3 additives−12Named additives · Calcium Silicate ·
  3. 7 ingredients−4From 6 upward costs a little
  4. Nutrition per 100g−6Saturated fat −3 · Sodium −3

More to see

Not deducted 3 items

Kept

−0
  1. Sugars 2.7gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Protein 12.4g하루 권장의 23%소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 7 items · 3 additives
  • GLUTEN-FREE FLOUR TORTILLAIngredients
  • PIZZA SAUCEIngredients
  • MOZZARELLA CHEESEIngredients
  • ITALIAN SAUSAGEIngredients
  • RICE POWDERED CELLULOSEIngredients
  • MODIFIED FOOD STARCHIngredients
  • GARLIC SALT .Ingredients
Ingredient text

GLUTEN-FREE FLOUR TORTILLA (WHITE CORN MASA FLOUR AND A TRACE OF LIME, WATER, PREGELANTINIZED RICE FLOUR, POTATO FLOUR, HIGH OLEIC SAFFLOWER OIL, CORN STARCH, XANTHAN GUM), PIZZA SAUCE, (VINE RIPENED FRESH TOMATOES, OLIVE OIL, SUNFLOWER OIL, SALT, SEASONINGS, GRANULATED GARLIC, CITRIC ACID), MOZZARELLA CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), ITALIAN SAUSAGE (PORK, WATER, SPICES, SALT, SUGAR, FLAVORINGS), RICE POWDERED CELLULOSE, MODIFIED FOOD STARCH, GARLIC SALT (SALT, GARLIC, CALCIUM SILICATE, GARLIC OIL).

If you keep eating it
Source · Maker · Label

Maker and label · Glutenfreeda Flagship, LLC · USDA FoodData Central ·

Serving 113g · Package – Medium energy density
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48 points among 718 in Prepared Wraps and Burittos

Where the calories come from 204kcal

Carbs 47%Protein 23%Fat 30%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy204 kcal10%
Protein12.4 g23%
Fat7.1 g13%
Carbs24.8 g8%
Sugars2.7 g3%
Fiber3.5 g14%
Calcium71 mg10%
Iron0.3 mg3%
Sodium504 mg25%
Cholesterol13 mg4%
Saturated fatty acids1.8 g12%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2014517
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