86 points among 6,641 in Pasta by Shape & Type
Heavily processed.
86
- 0Nutrition
- −4Ingredients
- 0Additives
- −10Processing
Sikcode diagnosis
Where −14 came off
- Processing level 3−10Made by processing whole foods
- 9 ingredients−4From 6 upward costs a little
per 100gHow Sikcode works ›
More to see
Not deducted 7 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Sugars 3.6gWithin the limit, nothing deducted−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Sodium 36mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Iron 3.2mg하루 권장의 27%산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
- Protein 12.5g하루 권장의 23%소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 9 items
- SEMOLINAIngredients
- DURUM WHEAT FLOURIngredients
- CARROT PUREEIngredients
- BUTTERNUT SQUASH PUREEIngredients
- NIACINIngredients
- IRONIngredients
- THIAMINE MONONITRATEIngredients
- RIBOFLAVINIngredients
- FOLIC ACID.Ingredients
Ingredient text
SEMOLINA (WHEAT), DURUM WHEAT FLOUR, CARROT PUREE (CARROT, LEMON JUICE CONCENTRATE, WATER), BUTTERNUT SQUASH PUREE (BUTTERNUT SQUASH, LEMON JUICE CONCENTRATE, WATER), NIACIN, IRON (FERROUS SULFATE), THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID.
If you keep eating it
Source · Maker · Label
Maker and label · Barilla G & R F.Lli S.P.A. · USDA FoodData Central ·
Serving 56g · Package – High energy density
More
86 points among 6,641 in Pasta by Shape & Type
Where the calories come from 357kcal
Carbs 82%Protein 14%Fat 4%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2012407