60 points among 7,170 in Dips & Salsa
4 additives.
Saturated fat in the bottom half.
60
- −6Nutrition 3 of 4
- −8Ingredients
- −16Additives
- −10Processing
Sikcode diagnosis
Where −40 came off
- Processing level 3−10Made by processing whole foods
- 4 additives−16Named additivesSodium Benzoate · · ·
- 22 ingredients−8More than 10 costs points
- Nutrition per 100g−6Saturated fat −3 · Sodium −3
per 100gHow Sikcode works ›
More to see
Not deducted 1 items
Kept
−0- Sugars 0gWithin the limit, nothing deducted−0
Nutrients 22 items · 4 additives
- GUACAMOLE: HASS AVOCADOIngredients
- JALAPENO PEPPERSIngredients
- RED BELL PEPPERSIngredients
- STARCHIngredients
- SALTIngredients
- XANTHAN GUMIngredients
- ASCORBIC ACIDIngredients
- GARLICIngredients
- CITRIC ACIDIngredients
- POTASSIUM SORBATEIngredients
- BLACK PEPPERIngredients
- SODIUM METABISULFITE. MILD SALSA: FRESH DICED TOMATOESIngredients
- FRESH CHOPPED ASSORTED PEPPERSIngredients
- FRESH DICED ONIONSIngredients
- FRESH CHOPPED CILANTROIngredients
- SALTIngredients
- CRUSHED GARLICIngredients
- ASSORTED SPICESIngredients
- CITRIC ACIDIngredients
- SODIUM METABISULFITEIngredients
- POTASSIUM SORBATEIngredients
- SODIUM BENZOATE .Ingredients
Ingredient text
GUACAMOLE: HASS AVOCADO, JALAPENO PEPPERS, RED BELL PEPPERS, STARCH, SALT, XANTHAN GUM, ASCORBIC ACID, GARLIC, CITRIC ACID, POTASSIUM SORBATE, BLACK PEPPER, SODIUM METABISULFITE. MILD SALSA: FRESH DICED TOMATOES, FRESH CHOPPED ASSORTED PEPPERS, FRESH DICED ONIONS, FRESH CHOPPED CILANTRO, SALT, CRUSHED GARLIC, ASSORTED SPICES, CITRIC ACID, SODIUM METABISULFITE, POTASSIUM SORBATE, SODIUM BENZOATE (TO MAINTAIN FRESHNESS).
If you keep eating it
Source · Maker · Label
Maker and label · Page's Produce Company · USDA FoodData Central ·
Serving 30g · Package – Medium energy density
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60 points among 7,170 in Dips & Salsa
Where the calories come from 150kcal
Carbs 17%Protein 8%Fat 75%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2012320