Crackers & BiscottiCrackers & Biscotti
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Crackers & Biscotti

LANCE, XTRA FULLS TOASTY CRACKER SANDWICHES, PEANUT BUTTER, PEANUT BUTTER

Snyder's-Lance, Inc. Per 100 g · Label

44 points among 4,214 in Crackers & Biscotti

Heavily processed.

44
  • −14Nutrition
  • −4Ingredients
  • −8Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −56 came off

  1. Processing level 4−30Made through many industrial steps
  2. 2 additives−8Named additives ·
  3. 10 ingredients−4From 6 upward costs a little
  4. Nutrition per 100g−14Sugars −3 · Saturated fat −8 · Sodium −3

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Not deducted 3 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Iron 3.4mg하루 권장의 28%산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
  2. Protein 11.8g하루 권장의 21%소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 10 items · 2 additives
  • ENRICHED FLOURIngredients
  • PEANUTSIngredients
  • VEGETABLE OILIngredients
  • EMULSIFIERSIngredients
  • DEXTORSEIngredients
  • SUGARIngredients
  • LEAVENINGIngredients
  • CORN SYRUPIngredients
  • SALTIngredients
  • NATURAL FLAVOR.Ingredients
Ingredient text

ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), PEANUTS, VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: SOYBEAN OIL, CANOLA OIL, PALM OIL, HYDROGENATED PALM KERNEL), EMULSIFIERS (HYDROGENATED RAPESEED, COTTONSEED, AND SOYBEAN OIL, SOY LECITHIN), DEXTORSE, SUGAR, LEAVENING (SODIUM BICARBONATE, AMMONIUM BICARBONATE, MONOCALCIUM PHOSPHATE), CORN SYRUP, SALT, NATURAL FLAVOR.

If you keep eating it
Source · Maker · Label

Maker and label · Snyder's-Lance, Inc. · USDA FoodData Central ·

Serving 42.5g · Package – High energy density
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44 points among 4,214 in Crackers & Biscotti

Where the calories come from 518kcal

Carbs 42%Protein 9%Fat 49%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy518 kcal26%
Protein11.8 g21%
Fat28.2 g52%
Carbs54.1 g17%
Sugars11.8 g12%
Fiber2.4 g10%
Calcium94 mg13%
Iron3.4 mg28%
Sodium518 mg26%
Cholesterol0 mg0%
Saturated fatty acids10.6 g71%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2012169
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