Sausages, Hotdogs & BratsSausages, Hotdogs & Brats
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Sausages, Hotdogs & Brats

BOBAK'S, PREMIUM BEEF FRANKS

Bobak Sausage Co. Per 100 g · Label

26 points among 4,837 in Sausages, Hotdogs & Brats

Heavily processed.

26
  • −16Nutrition
  • −8Ingredients
  • −20Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −74 came off

  1. Processing level 4−30Made through many industrial steps
  2. 5 additives−20Named additives · Sodium Diacetate · Potassium Lactate · Sodium Erythorbate ·
  3. 14 ingredients−8More than 10 costs points
  4. Nutrition per 100g−16Saturated fat −8 · Sodium −8

One serving (66 g) = 2.5 cheese slices · 0.7 bowls of rice

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Not deducted 2 items

Kept

−0
  1. Sugars 1.5gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 14 items · 5 additives
  • BEEFIngredients
  • WATERIngredients
  • NONFAT DRY MILKIngredients
  • SALTIngredients
  • POTASSIUM LACTATEIngredients
  • NATURAL FLAVORSIngredients
  • CORN SYRUPIngredients
  • DEXTROSEIngredients
  • SODIUM PHOSPHATESIngredients
  • PAPRIKAIngredients
  • CARRAGEENANIngredients
  • SODIUM DIACETATEIngredients
  • SODIUM ERYTHORBATEIngredients
  • SODIUM NITRITE.Ingredients
Ingredient text

BEEF, WATER, NONFAT DRY MILK, SALT, POTASSIUM LACTATE, NATURAL FLAVORS, CORN SYRUP, DEXTROSE, SODIUM PHOSPHATES, PAPRIKA, CARRAGEENAN, SODIUM DIACETATE, SODIUM ERYTHORBATE, SODIUM NITRITE.

If you keep eating it
Source · Maker · Label

Maker and label · Bobak Sausage Co. · USDA FoodData Central ·

Serving 66g · Package – High energy density
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26 points among 4,837 in Sausages, Hotdogs & Brats

Compare with the #1 in category

Where the calories come from 303kcal

Carbs 6%Protein 14%Fat 80%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy303 kcal15%
Protein10.6 g19%
Fat27.3 g51%
Carbs4.6 g1%
Sugars1.5 g2%
Fiber0 g0%
Calcium0 mg0%
Iron1.6 mg14%
Sodium1,110 mg56%
Cholesterol53 mg18%
Saturated fatty acids13.6 g91%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2011391
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