Computed from the published ingredients and nutrition
70
Moderately processed
- Nutrition per 100g−16Saturated fat −8 · Sodium −8
- Processing level 3−10Made by processing whole foods
- 7 ingredients−4From 6 upward costs a little
At a glance
- Nutrition per 100g · Saturated fat −8 · Sodium −8−16
- Processing level 3 · Made by processing whole foods−10
- 7 ingredients · From 6 upward costs a little−4
- 0 additives · Sugars 4.3g · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 23.3g High energy density
Nutrition
All nutrients
100 g = 1.4 sugar cubes · 0.6 tsp salt · 4.2 cheese slices · 1 bowl of rice
One serving (23.3 g) = 1 cheese slice
Where the calories come from 300kcal
Carbs 5%Protein 22%Fat 73%
Ingredients and additives
7 ingredients
SWISS HARD AND SEMI-HARD CHEESE AND SWISS GRUYERE CHEESE (CULTURED COW'S MILK, SALT, ENZYMES), WATER, BUTTER, BUTTERMILK POWDER, SODIUM AND CALCIUM CITRATE, SKIMMED MILK POWDER, SALT.
No additives
None listed on the label
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More to see
Source · manufacture · label
Label
USDA FoodData Central · US-FDC-2009926
With medicine
Sodium & salt · · 87 medicine labels
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