What's in this?
SMOKED FISH DIP, SMOKED FISH
Dips & Salsa
Acme Smoked Fish Corporation As labeled · Per 100 g · Label
6 additives
- MaltolTaste & aromaADI 1 mg/kg
- Sodium BenzoatePreserveADI 5 mg/kg
- Polysorbate 80TextureADI 25 mg/kg
- NisinADI 0.1 mg/kg
- ADI 25 mg/kg
- Not set
13 ingredients
SMOKED FISH (MAHI MAHI OR WAHOO, WHITING, SALT, AND NATURAL HARDWOOD SMOKE), MAYONNAISE [SOYBEAN OIL AND/OR CANOLA OIL (OR COTTONSEED OIL), WATER, SALTED EGG YOLKS, VINEGAR SUGAR POTASSIUM SORBATE (PRESERVATIVE) XANTHAN GUM, EDTA (PRESERVATIVE)], SWEET RELISH (CUCUMBERS CORN SYRUP WATER, HIGH FRUCTOSE CORN SYRUP, VINEGAR, SALT, XANTHAN GUM, 0.1% SODIUM BENZOATE (PRESERVATIVE), CALCIUM CHLORIDE ALUM, NATURAL FLAVORS, POLYSORBATE 80, YELLOW #5, MALTOL), DEHYDRATED ALAPENO PEPPERS DEHYDRATED GARLIC, ONION, SALT, SPICES, 1/10TH OF 1% POTASSIUM SORBATE (PRESERVATIVE), NISIN.
100 g = 0.6 sugar cubes · 1.5 cheese slices
One serving (56 g) = 0.8 cheese slices
22 points among 7,170 in Dips & Salsa
Heavily processed.
Highly processed
- −16Nutrition
- −8Ingredients
- −24Additives
- −30Processing
Sikcode diagnosis
Where −78 came off
- Processing level 4−30Made through many industrial steps
- 6 additives−24Named additivesSodium Benzoate · Nisin · · · Maltol · Polysorbate 80
- 13 ingredients−8More than 10 costs points
- Nutrition per 100g−16Saturated fat −8 · Sodium −8
Full nutrition facts per 100g
Where the calories come from –kcal
Carbs 2%Protein 13%Fat 85%
More to see
Not deducted 3 items
Kept
−0- Sugars 1.8gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 12.5g23% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 13 items · 6 additives
- SMOKED FISHIngredients
- MAYONNAISE [SOYBEAN OIL AND/OR CANOLA OILIngredients
- WATERIngredients
- SALTED EGG YOLKSIngredients
- VINEGAR SUGAR POTASSIUM SORBATE XANTHAN GUMIngredients
- EDTA ]Ingredients
- SWEET RELISHIngredients
- DEHYDRATED ALAPENO PEPPERS DEHYDRATED GARLICIngredients
- ONIONIngredients
- SALTIngredients
- SPICESIngredients
- 1/10TH OF 1% POTASSIUM SORBATEIngredients
- NISIN.Ingredients
Ingredient text
SMOKED FISH (MAHI MAHI OR WAHOO, WHITING, SALT, AND NATURAL HARDWOOD SMOKE), MAYONNAISE [SOYBEAN OIL AND/OR CANOLA OIL (OR COTTONSEED OIL), WATER, SALTED EGG YOLKS, VINEGAR SUGAR POTASSIUM SORBATE (PRESERVATIVE) XANTHAN GUM, EDTA (PRESERVATIVE)], SWEET RELISH (CUCUMBERS CORN SYRUP WATER, HIGH FRUCTOSE CORN SYRUP, VINEGAR, SALT, XANTHAN GUM, 0.1% SODIUM BENZOATE (PRESERVATIVE), CALCIUM CHLORIDE ALUM, NATURAL FLAVORS, POLYSORBATE 80, YELLOW #5, MALTOL), DEHYDRATED ALAPENO PEPPERS DEHYDRATED GARLIC, ONION, SALT, SPICES, 1/10TH OF 1% POTASSIUM SORBATE (PRESERVATIVE), NISIN.
If you keep eating it
Source · Maker · Label
Maker and label · Acme Smoked Fish Corporation · USDA FoodData Central ·
More
22 points among 7,170 in Dips & Salsa
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1999359