Computed from the published ingredients and nutrition
74
Moderately processed
- Processing level 3−10Made by processing whole foods
- Nutrition per 100g−8Sodium −8
- 1 additives−4Named additives
Why points were deducted
Where −26 came off
- 8 ingredients−4From 6 upward costs a little
per 100g Scoring criteria ›
At a glance
- Processing level 3 · Made by processing whole foods−10
- Nutrition per 100g · Sodium −8−8
- 1 additives · Named additives−4
- 8 ingredients · From 6 upward costs a little−4
- Sugars 4.7g · Saturated fat 1.2g · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 43g High energy density
Nutrition
All nutrients
100 g = 1.6 sugar cubes · 0.6 tsp salt · 1.1 bowls of rice
One serving (43 g) = 0.7 sugar cubes
Where the calories come from 326kcal
Carbs 83%Protein 8%Fat 9%
Ingredients and additives
8 ingredients
WHOLE WHEAT FLOUR, CORN FLOUR, UNBLEACHED WHEAT FLOUR, OAT MILK POWDER (OATS, COCONUT OIL, ENZYMES), DEXTROSE, MONOCALCIUM PHOSPHATE, SODIUM BICARBONATE, SALT.
1 additive
- Not set
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More to see
Source · manufacture · label
Label
USDA FoodData Central · US-FDC-1997317