CHEDDAR BRATWURST, CHEDDAR
Sausages, Hotdogs & Brats
Dierberg's Markets, Inc. As labeled · Per 100 g · Label
3 additives
- Propyl GallatePreserveADI 1.4 mg/kg
- Not set
- ADI 25 mg/kg
19 ingredients
PORK, PASTEURIZED PROCESS CHEDDAR CHEESE [CHEDDAR CHEESE (CULTURED MILK, SALT, ENZYMES), CREAM, SODIUM PHOSPHATE, SALT, SORBIC ACID (PRESERVATIVE), APO CAROTENAL AND BETA CAROTENE COLORING.], WATER, SALT, CORN SYRUP SOLIDS, VINEGAR, SPICES, DEXTROSE, NATURAL FLAVORS, SPICE EXTRACTIVES, BHA, BHT, PROPYL GALLATE, CITRIC ACID.
100 g = 2.5 cheese slices · 1 bowl of rice
One serving (112 g) = 0.5 tsp salt · 2.8 cheese slices · 1.1 bowls of rice
34 points among 4,837 in Sausages, Hotdogs & Brats
Heavily processed.
Highly processed
- −16Nutrition
- −8Ingredients
- −12Additives
- −30Processing
Sikcode diagnosis
Where −66 came off
- Processing level 4−30Made through many industrial steps
- 3 additives−12Named additives
- 19 ingredients−8More than 10 costs points
- Nutrition per 100g−16Saturated fat −8 · Sodium −8
Full nutrition facts per 100g
Where the calories come from 295kcal
Carbs 4%Protein 22%Fat 74%
More to see
Not deducted 3 items
Kept
−0- Sugars 0.9gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 16.1g29% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
If you keep eating it
Source · Maker · Label
Maker and label · Dierberg's Markets, Inc. · USDA FoodData Central
More
34 points among 4,837 in Sausages, Hotdogs & Brats
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1996339