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ProductsPrepared Wraps and Burittos

THAI CURRY COCONUT TORTILLA, CURRIED CHICKPEAS POTATO, CILANTRO + THAI CURRY SAUCE WRAP, THAI CURRY

Texas Hispanic Magazine

Computed from the published ingredients and nutrition

72

Moderately processed

  1. Processing level 3−10Made by processing whole foods
  2. 23 ingredients−8More than 10 costs points
  3. Nutrition per 100g−6Sugars −3 · Sodium −3
Why points were deducted

Where −28 came off

  1. 1 additives−4Named additives

per 100g Scoring criteria ›

At a glance

  • Processing level 3 · Made by processing whole foods−10
  • 23 ingredients · More than 10 costs points−8
  • Nutrition per 100g · Sugars −3 · Sodium −3−6
  • 1 additives · Named additives−4
  • Saturated fat 1.4g · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 330g Medium energy density

Nutrition

All nutrients

One serving (330 g) = 6.7 sugar cubes · 0.8 tsp salt · 1.2 cheese slices · 1.4 bowls of rice

Where the calories come from 124kcal

Carbs 65%Protein 9%Fat 26%

ItemsAmount% of dailyCategory medianDifference
Fat3.9 g7%
Carbs22.4 g7%
Fiber4.8 g19%
Cholesterol0 mg0%
Trans fat0 g

Ingredients and additives

23 ingredients

POTATOES, CHICKPEAS* (CHICKPEAS*, WATER, SEA SALT), GREEN CABBAGE, CARROTS, WATER, RED CABBAGE, LIME JUICE, CILANTRO, COCONUT SUGAR*, OLIVE OIL*, LEMONGRASS, SEA SALT, RED CHILI PEPPER POWDER, GARLIC CLOVE, GALANGAL, GREEN ONION, CORIANDER*, KAFFIR LIME LEAVES, GARLIC POWDER*, ONION POWDER*, BLACK PEPPER*, COCONUT TORTILLA(COCONUT FLOUR*, CASSAVA STARCH*, WATER, XANTHAN GUM, APPLE CIDER VINEGAR*, COCONUT OIL*, SEA SALT), THAI CURRY SAUCE(WATER, LIME JUICE, THAI CURRY PASTE(LEMONGRASS, RED CHILI PEPPER POWDER, OLIVE OIL*, GARLIC CLOVE, GALANGAL, GREEN ONION, SEA SALT, CORIANDER*, KAFFIR LIME LEAVES, BLACK PEPPER*), COCONUT SUGAR*, OLIVE OIL*, SEA SALT

1 additive

  • Not set

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Source · manufacture · label

Label

USDA FoodData Central · US-FDC-1995591

With medicine

Sodium & salt · · 87 medicine labels

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