ARTICHOKE AND PARMESAN STUFFED CRIMINI MUSHROOMS
Other Deli
Taylor Fresh Foods, Inc. As labeled · Per 100 g · Label
5 additives
- Not set
- Not set
- NatamycinADI 0.3 mg/kg
- Not set
- Not set
3 ingredients
MUSHROOMS, ARTICHOKE MIX (ARTICHOKES [HEARTS OF ARTICHOKES, WATER, SALT, CITRIC ACID], WHIPPED CREAM CHEESE [PASTEURIZED MILK AND CREAM, SKIM MILK, WHEY PROTEIN CONCENTRATE, WHEY, MODIFIED FOOD STARCH, SALT, CAROB BEAN GUM, XANTHAN GUM, GUAR GUM, LACTIC ACID, NATAMYCIN {A NATURAL MOLD INHIBITOR}, VITAMIN A PALMITATE, CHEESE CULTURE], PARMESAN CHEESE [PASTEURIZED COW'S MILK, CHEESE CULTURES, SALT, ENZYMES], GARLIC [GARLIC, WATER, CITRIC ACID]), PARMESAN CHEESE (PASTEURIZED COW'S MILK, CHEESE CULTURES, SALT, ENZYMES).
100 g = 0.8 cheese slices
One serving (140 g) = 0.7 sugar cubes · 1.1 cheese slices
44 points among 3,571 in Other Deli
Heavily processed.
Heavily processed
- −6Nutrition
- 0Ingredients
- −20Additives
- −30Processing
Sikcode diagnosis
Where −56 came off
- Processing level 4−30Made through many industrial steps
- 5 additives−20Named additives
- Nutrition per 100g−6Saturated fat −3 · Sodium −3
Full nutrition facts per 100g
Where the calories come from 86kcal
Carbs 22%Protein 28%Fat 50%
More to see
Not deducted 4 items
Kept
−0- 3 ingredients5 or fewer costs nothing−0
- Sugars 1.4gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Calcium 143mg20% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
If you keep eating it
Source · Maker · Label
Maker and label · Taylor Fresh Foods, Inc. · USDA FoodData Central
More
44 points among 3,571 in Other Deli
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1961121