BUFFALO CHICKEN STYLE CHEESES TEAK SPRING ROLLS

Name: BUFFALO CHICKEN STYLE CHEESES TEAK SPRING ROLLS
Brand: Quaker Maid Meats, Inc.
SKU: US-FDC-1957676

Frozen Appetizers & Hors D'oeuvres · 100g

Quaker Maid Meats, Inc. As labeled · Per 100 g · Label 2021-07-29

Allergen labeling not read yetLabels for this country can't be read yet

Computed from the published ingredients and nutrition

Heavily processed.

−6Nutrition
−8Ingredients
−8Additives
−30Processing

See what was deducted

2 additives

Locust Bean GumTextureNot set
Not set

11 ingredients

CHICKEN BREAST MEAT (CONTAINING UP TO 25% OF A SOLUTION OF WATER, SALT, DEXTROSE AND SODIUM PHOSPHATE), CREAM CHEESE (PASTEURIZED NONFAT MILK AND MILKFAT, LACTIC ACID, SALT, LOCUST BEAN GUM (STABILIZER)), NATURAL FLAVORS, HOT SAUCE (AGED CAYENNE RED PEPPERS, VINEGAR, WATER, SALT AND GARLIC POWDER), BLUE CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), CELERY, CARROTS. SPRING ROLL WRAPPER: WHEAT FLOUR, WATER, SALT, AND SOYBEAN OIL, EGG TO SEAL THE WRAPPER.

Nutrition

Energy286kcal14% · 1 bowl of riceSugars3.6g4% · 1.2 sugar cubesSaturated fatty acids3.6g24% · 1 cheese sliceSodium321mg16%

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Nutrition details per 100g

Where the calories come from 286kcal

Carbs 55%Protein 31%Fat 14%

8 more nutrients

Items	Amount	% of daily	Category median	Difference
Protein	17.9 g	33%	–	–
Fat	3.6 g	7%	–	–
Carbs	32.1 g	10%	–	–
Fiber	0 g	0%	–	–
Calcium	143 mg	20%	–	–
Iron	1.3 mg	11%	–	–
Cholesterol	57 mg	19%	–	–
Trans fat	0 g		–	–

Compare with the #1 in category

More to see

Not deducted 4 items

Kept

−0

Sugars 3.6gWithin the limit, nothing deducted−0
Trans fat 0gWithin the limit, nothing deducted−0

Good

Protein 17.9g33% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Calcium 143mg20% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0

If you keep eating it

Source · Maker · Label

Maker and label · Quaker Maid Meats, Inc. · USDA FoodData Central

Serving 28g · Package – High energy density

Source

Source: USDA FoodData Central
Code: US-FDC-1957676