Log

Other Deli

BEEF & BROCCOLI BOWLS, BEEF

Hy-Vee, Inc. Per 100 g · Label

31 points among 3,571 in Other Deli

Heavily processed.

31
  • −11Nutrition
  • −4Ingredients
  • −24Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −69 came off

  1. Processing level 4−30Made through many industrial steps
  2. 7 additives−24Named additivesYeast Extract · Sodium Benzoate · · · · ·
  3. 9 ingredients−4From 6 upward costs a little
  4. Nutrition per 100g−11Sodium −3 · Trans fat −8

One serving (361 g) = 4 sugar cubes · 0.6 tsp salt · 1.4 cheese slices · 1.7 bowls of rice

More to see

Not deducted 2 items

Kept

−0
  1. Sugars 3.3gWithin the limit, nothing deducted−0
  2. Saturated fat 1.4gWithin the limit, nothing deducted−0
Nutrients 9 items · 7 additives
  • BROCCOLIIngredients
  • BEEFIngredients
  • BROWN RICEIngredients
  • ONIONIngredients
  • SOY SAUCEIngredients
  • SRIRACHAIngredients
  • BROWN SUGARIngredients
  • MINCED GARLICIngredients
  • SEASONING .Ingredients
Ingredient text

BROCCOLI, BEEF, BROWN RICE, ONION, SOY SAUCE (WATER, SALT, SOYBEANS, SUGAR, WHEAT FLOUR, LESS THAN 2% OF CARAMEL COLOR, LACTIC ACID, SODIUM BENZOATE [PRESERVATIVE], DISODIUM 5'-INOSINATE AND DISODIUM 5'-GUANYLATE [FLAVOR ENHANCERS]), SRIRACHA (CHILI, SUGAR, SALT, GARLIC, DISTILLED VINEGAR, POTASSIUM SORBATE, SODIUM BISULFITE AS A PRESERVATIVE, XANTHAN GUM), BROWN SUGAR, MINCED GARLIC (GARLIC, WATER, PHOSPHORIC ACID), SEASONING (GARLIC POWDER, SALT, CHILI PEPPER, ONION POWDER, YEAST EXTRACT, NATURAL FLAVORS, ASCORBIC ACID, CITRIC ACID, LESS THAN 2% SILICON DIOXIDE TO PREVENT CAKING).

If you keep eating it
Source · Maker · Label

Maker and label · Hy-Vee, Inc. · USDA FoodData Central ·

Serving 361g · Package – Medium energy density
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31 points among 3,571 in Other Deli

Compare with the #1 in category

Where the calories come from 141kcal

Carbs 49%Protein 24%Fat 27%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy141 kcal7%
Protein8.6 g16%
Fat4.4 g8%
Carbs17.7 g5%
Sugars3.3 g3%
Fiber1.7 g7%
Calcium22 mg3%
Iron1.5 mg13%
Sodium355 mg18%
Cholesterol21 mg7%
Saturated fatty acids1.4 g9%
Trans fat0.1 g
Source
Source
USDA FoodData Central
Code
US-FDC-1957502
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