CLASSIC CINNAMON SUGAR BUTTER FLAVORED SAUCE, CLASSIC CINNAMON SUGAR BUTTER
Reed Food Technology, Inc. Per 100 g · Label
35 points among 2,237 in Other Cooking Sauces
Heavily processed.
- −19Nutrition
- −8Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −65 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additives ·
- 15 ingredients−8More than 10 costs points
- Nutrition per 100g−19Sugars −3 · Saturated fat −8 · Sodium −8
100 g = 4.8 sugar cubes · 2 cheese slices · 1.4 bowls of rice
One serving (14 g) = 0.7 sugar cubes
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 15 items · 2 additives
- REFINED SOYBEAN OILIngredients
- WATERIngredients
- BROWN SUGARIngredients
- FRUCTOSEIngredients
- WHEY PROTEIN CONCENTRATEIngredients
- SALTIngredients
- SILICON DIOXIDEIngredients
- SOY LECITHINIngredients
- NATURAL BUTTER FLAVORIngredients
- NATURAL FLAVORSIngredients
- SPICESIngredients
- LACTIC ACID POWDERIngredients
- ASCORBIC ACIDIngredients
- XANTHAN GUMIngredients
- BETA CAROTENE AND VANILLA BEAN POWDER.Ingredients
Ingredient text
REFINED SOYBEAN OIL, WATER, BROWN SUGAR, FRUCTOSE, WHEY PROTEIN CONCENTRATE, SALT, SILICON DIOXIDE, SOY LECITHIN, NATURAL BUTTER FLAVOR (MODIFIED CORN STARCH, WHEY SOLIDS, NON-FAT DRY MILK, DEHYDRATED BUTTER, NATURAL BUTTER FLAVOR, TURMERIC AND ANNATTO), NATURAL FLAVORS, SPICES, LACTIC ACID POWDER, ASCORBIC ACID, XANTHAN GUM, BETA CAROTENE AND VANILLA BEAN POWDER.
If you keep eating it
Source · Maker · Label
Maker and label · Reed Food Technology, Inc. · USDA FoodData Central ·
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35 points among 2,237 in Other Cooking Sauces
Where the calories come from 429kcal
Carbs 15%Protein 0%Fat 85%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1954847