TRADITIONAL NEW ENGLAND STYLE CLAM CHOWDER, TRADITIONAL
Canned Soup
Bi-Lo Inc. As labeled · Per 100 g · Label
5 additives
- Potassium ChlorideTaste & aromaNot set
- Titanium DioxideColorNot set
- Succinic AcidTaste & aromaNot set
- Yeast ExtractTaste & aromaNot set
- Not set
22 ingredients
CLAM BROTH, POTATOES, CLAM MEAT, SOYBEAN OIL, MODIFIED FOOD STARCH, ONIONS, CONTAINS LESS THAN 1% OF: SOY PROTEIN CONCENTRATE, SUGAR, SALT, BUTTER, POTASSIUM CHLORIDE, CREAM, WHEY, TITANIUM DIOXIDE (COLOR), NATURAL FLAVOR, DRIED PARSLEY, YEAST EXTRACT, SPICE, WHEY PROTEIN CONCENTRATE, CARRAGEENAN, SUCCINIC ACID, BETA CAROTENE (FOR COLOR).
One serving (245 g) = 0.7 sugar cubes · 0.6 cheese slices · 0.6 bowls of rice
39 points among 2,315 in Canned Soup
Heavily processed.
39
Highly processed
- −3Nutrition
- −8Ingredients
- −20Additives
- −30Processing
Sikcode diagnosis
Where −61 came off
- Processing level 4−30Made through many industrial steps
- 5 additives−20Named additives
- 22 ingredients−8More than 10 costs points
- Nutrition per 100g−3Sodium −3
per 100gHow Sikcode works ›
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Full nutrition facts per 100g
Where the calories come from 73kcal
Carbs 50%Protein 11%Fat 39%
More to see
Not deducted 3 items
Kept
−0- Sugars 0.8gWithin the limit, nothing deducted−0
- Saturated fat 0.8gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · Bi-Lo Inc. · USDA FoodData Central
Serving 245g · Package – Low energy density
More
39 points among 2,315 in Canned Soup
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1950485