ROCKY ROAD CLUSTERS, DARK CHOCOLATE
Chocolate
Gourmet Foods Of America Corp. As labeled · Per 100 g · Label
4 additives
- Sodium AlginateTextureNot set
- Calcium ChlorideTextureNot set
- Titanium DioxideColorNot set
- ADI 25 mg/kg
8 ingredients
MILK CHOCOLATE (SUGAR, COCOA BUTTER, COCOA MASS, WHOLE MILK POWDER, SOY LECITHIN [EMULSIFIER], AND NATURAL VANILLA EXTRACT), PRETZELS (UNBLEACHEDENRICHED WHEAT FLOUR [FLOUR, NIACIN, REDUCEDIRON, THIAMINE MONONITRATE-B1, RIBOFLAVIN-B2, FOLIC ACID], MALT, SALT, SOYBEAN OIL), HONEY ROASTED PEANUTS (PEANUTS ROASTED IN PEANUT, COTTONSEED, SUNFLOWER SEED, AND/OR CANOLA OIL, SUGAR, HONEY, FRUCTOSE, MALTODEXTRIN, SALT, NATURAL HONEY FLAVOR, WHEAT FLOUR, SOY FLOUR, XANTHUM GUM), MARSHMALLOW (INVERT SUGAR, SUUGAR, WATER, ARTIFICIAL FLAVOR, SODIUM ALGINATE, TITANIUM DIOXIDE, CALCIUM CHLORIDE, CORN STARCH, POTASSIUM SORBATE [PRESERVATIVE]), NATURAL PEANUT BUTTER (DRY ROASTED BLANCHED PEANUTS, ORGANIC PALM OIL, AND SALT), CARAMEL BITS (SUGAR, CORN SYRUP, LIQUID SUGAR, SKIM MILK, PALM OIL, BUTTER, MONO AND DIGLYCERIDES, NATURAL FLAVOR, AND SOY LECITHIN), PUFFED BROWN RICE, AND DEODORIZED COCOA BUTTER.
100 g = 14 sugar cubes · 4 cheese slices · 1.7 bowls of rice
One serving (7 g) = 1 sugar cube
31 points among 10,839 in Chocolate
Heavily processed.
Highly processed
- −19Nutrition
- −4Ingredients
- −16Additives
- −30Processing
Sikcode diagnosis
Where −69 came off
- Processing level 4−30Made through many industrial steps
- 4 additives−16Named additives
- 8 ingredients−4From 6 upward costs a little
- Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3
Other choices in this category
Full nutrition facts per 100g
Where the calories come from 500kcal
Carbs 42%Protein 11%Fat 47%
More to see
Not deducted 2 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 14.3g26% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
If you keep eating it
Source · Maker · Label
Maker and label · Gourmet Foods Of America Corp. · USDA FoodData Central
More
31 points among 10,839 in Chocolate
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1950201