Computed from the published ingredients and nutrition
35
Highly processed
- Processing level 4−30Made through many industrial steps
- 4 additives−16Named additives
- Nutrition per 100g−11Sugars −3 · Saturated fat −8
Why points were deducted
Where −65 came off
- 17 ingredients−8More than 10 costs points
per 100g Scoring criteria ›
At a glance
- Processing level 4 · Made through many industrial steps−30
- 4 additives · Named additives−16
- Nutrition per 100g · Sugars −3 · Saturated fat −8−11
- 17 ingredients · More than 10 costs points−8
- Sodium 70mg · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 86g Medium energy density
Nutrition
All nutrients
100 g = 6.6 sugar cubes · 1.6 cheese slices · 0.7 bowls of rice
One serving (86 g) = 5.7 sugar cubes · 1.4 cheese slices · 0.6 bowls of rice
Where the calories come from 198kcal
Carbs 48%Protein 7%Fat 45%
Ingredients and additives
17 ingredients
MILKFAT AND NONFAT MILK, HIGH FRUCTOSE CORN SYRUP, CORN SYRUP, SUGAR, WHEY, CONTAINS LESS THAN 2% OF BUTTERMILK, BUTTER, NATURAL FLAVORS, CARAMELIZED SUGAR, GUAR GUM, MONO AND DIGLYCERIDES, XANTHAN GUM, POLYSORBATE 80, CELLULOSE GUM, CARRAGEENAN, SALT, ANNATTO (COLOR).
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More to see
Source · manufacture · label
Label
USDA FoodData Central · US-FDC-1948368