FAT FREE SHERBET, RAINBOW
Ice Cream & Frozen Yogurt
Supervalu, Inc. As labeled · Per 100 g · Label
5 additives
- Polysorbate 80TextureADI 25 mg/kg
- Not set
- Not set
- Not set
- Not set
13 ingredients
WATER, SUGAR, NONFAT MILK, CORN SYRUP, FRUIT FLAVOR BASES (WATER, JUICE CONCENTRATES [LEMON, LIME, ORANGE], ORANGE AND LIME PULP, CITRIC ACID, NATURAL FLAVOR, POLYSORBATE 80, YELLOW 5, YELLOW 6, RED 40, BLUE 1, HIGH FRUCTOSE CORN SYRUP, CORN SYRUP), WHEY, CAROB BEAN GUM, GUAR GUM, MONO AND DIGLYCERIDES, METHYL CELLULOSE, PECTIN, CITRIC ACID, ANNATTO COLOR.
100 g = 8.1 sugar cubes
One serving (115 g) = 9.4 sugar cubes
34 points among 13,380 in Ice Cream & Frozen Yogurt
Heavily processed.
Highly processed
- −8Nutrition
- −8Ingredients
- −20Additives
- −30Processing
Sikcode diagnosis
Where −66 came off
- Processing level 4−30Made through many industrial steps
- 5 additives−20Named additives
- 13 ingredients−8More than 10 costs points
- Nutrition per 100g−8Sugars −8
Full nutrition facts per 100g
Where the calories come from 130kcal
Carbs 97%Protein 3%Fat 0%
More to see
Not deducted 3 items
Kept
−0- Saturated fat 0gWithin the limit, nothing deducted−0
- Sodium 30mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · Supervalu, Inc. · USDA FoodData Central
More
34 points among 13,380 in Ice Cream & Frozen Yogurt
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1944946