JUICEBIOTICS, TANGERINE
Other Drinks
Wisconsin Cheese Group Inc. As labeled · 100ml · Label
3 additives
- Not set
- ADI 25 mg/kg
- Not set
13 ingredients
FILTERED WATER, HIGH FRUCTOSE CORN SYRUP, CULTURED TANGERINE JUICE FROM CONCENTRATE, SUGAR, CITRIC ACID, FRUIT JUICE FROM CONCENTRATE (ORANGE, APPLE), XANTHAN GUM, NATURAL FLAVOR (CITRUS), ASCORBIC ACID, CULTURE ENHANCER (FERMENTED RICE EXTRACT POWDER, DEXTRIN), NATURAL COLORS (ANNATO, BETA CAROTENE), POTASSIUM SORBATE (TO MAINTAIN FRESHNESS), CONTAINS LACTOBACILLUS PLANTARUM
100 g = 4.8 sugar cubes
One serving (62 g) = 3 sugar cubes
47 points among 4,926 in Other Drinks
Heavily processed.
Heavily processed
- −3Nutrition
- −8Ingredients
- −12Additives
- −30Processing
Sikcode diagnosis
Where −53 came off
- Processing level 4−30Made through many industrial steps
- 3 additives−12Named additives
- 13 ingredients−8More than 10 costs points
- Nutrition per 100ml−3Sugars −3
Full nutrition facts per 100ml
Where the calories come from 65kcal
Carbs 100%Protein 0%Fat 0%
More to see
Not deducted 3 items
Kept
−0- Saturated fat 0gWithin the limit, nothing deducted−0
- Sodium 0mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · Wisconsin Cheese Group Inc. · USDA FoodData Central
More
Per 100ml, so outside the per-100g ranking
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1943256