Log

Cheese

BAKED BRIE EN CROUTE IN BRIOCHE CRUST

Safeway, Inc. Per 100 g · Label

60 points among 18,106 in Cheese

Deducted for Saturated fat·Sodium·Sugars.

60
  • −14Nutrition
  • −4Ingredients
  • −12Additives
  • −10Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −40 came off

  1. Processing level 3−10Made by processing whole foods
  2. 3 additives−12Named additivesNisin · ·
  3. 9 ingredients−4From 6 upward costs a little
  4. Nutrition per 100g−14Sugars −3 · Saturated fat −8 · Sodium −3

One serving (56 g) = 1 sugar cube · 2.5 cheese slices · 0.7 bowls of rice

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Not deducted 2 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Protein 16.1g29% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 9 items · 3 additives
  • BRIE CHEESEIngredients
  • UNBLEACHED ENRICHED WHEAT FLOURIngredients
  • BUTTERIngredients
  • PASTEURIZED HOMOGENIZED LIQUID EGG PRODUCTIngredients
  • SUGARIngredients
  • INSTANT NONFAT DRY MILK PASTEURIZED AND FORTIFIED WITH VITAMINS A & DIngredients
  • DRY YEASTIngredients
  • SALTIngredients
  • SORBIC ACID .Ingredients
Ingredient text

BRIE CHEESE (PASTEURIZED MILK, PASTEURIZED CREAM, CULTURES, SALT, ENZYMES), UNBLEACHED ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), BUTTER (PASTEURIZED CREAM, CULTURES), PASTEURIZED HOMOGENIZED LIQUID EGG PRODUCT (WHOLE EGGS, SODIUM PHOSPHATE, CITRIC ACID, NISIN), SUGAR, INSTANT NONFAT DRY MILK PASTEURIZED AND FORTIFIED WITH VITAMINS A & D, DRY YEAST, SALT, SORBIC ACID (USED TO PROTECT QUALITY).

If you keep eating it
Source · Maker · Label

Maker and label · Safeway, Inc. · USDA FoodData Central ·

Serving 56g · Package – High energy density
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60 points among 18,106 in Cheese

Compare with the #1 in category

Where the calories come from 357kcal

Carbs 16%Protein 18%Fat 66%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy357 kcal18%
Protein16.1 g29%
Fat26.8 g50%
Carbs14.3 g4%
Sugars5.4 g5%
Fiber1.1 g4%
Calcium107 mg15%
Iron0 mg0%
Potassium125 mg4%
Sodium589 mg29%
Cholesterol89 mg30%
Saturated fatty acids16.1 g107%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-1942665
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