FAT FREE CULTURED SOUR CREAM

Name: FAT FREE CULTURED SOUR CREAM
Brand: Cass Clay Creamery, Inc.
SKU: US-FDC-1941042

Cream

Cass Clay Creamery, Inc. As labeled · Per 100 g · Label 2021-07-29

Allergen labeling not read yetLabels for this country can't be read yet

3 additives

Locust Bean GumTextureNot set
ADI 25 mg/kg
Not set

14 ingredients

SKIM MILK, CORN STARCH-MODIFIED, PROPYLENE GLYCOL MONOESTER, GELATIN, SODIUM PHOSPHATE, NATURAL FLAVORS, ARTIFICIAL COLOR*, AGAR, XANTHAN GUM, SODIUM CITRATE, LOCUST BEAN GUM, POTASSIUM SORBATE (PRESERVATIVE), VITAMIN A PALMITATE, CULTURES.

One serving (30 g) = 0.7 sugar cubes

44 points among 1,679 in Cream

Heavily processed.

Heavily processed

−6Nutrition
−8Ingredients
−12Additives
−30Processing

See what was deducted

Where −56 came off

Processing level 4−30Made through many industrial steps
3 additives−12Named additives
14 ingredients−8More than 10 costs points
Nutrition per 100g−6Sugars −3 · Sodium −3

per 100gHow Sikcode works ›

Full nutrition facts per 100g

Energy67kcal3%Sugars6.7g7% · 2.2 sugar cubesSaturated fatty acids0g0%Sodium183mg9%

Where the calories come from 67kcal

Carbs 60%Protein 40%Fat 0%

8 more nutrients

Items	Amount	% of daily	Category median	Difference
Protein	6.7 g	12%	–	–
Fat	0 g	0%	–	–
Carbs	10 g	3%	–	–
Fiber	0 g	0%	–	–
Calcium	200 mg	29%	–	–
Iron	0 mg	0%	–	–
Cholesterol	0 mg	0%	–	–
Trans fat	0 g		–	–

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More to see

Not deducted 3 items

Kept

−0

Saturated fat 0gWithin the limit, nothing deducted−0
Trans fat 0gWithin the limit, nothing deducted−0

Good

Calcium 200mg29% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0

If you keep eating it

Source · Maker · Label

Maker and label · Cass Clay Creamery, Inc. · USDA FoodData Central

Serving 30g · Package – Low energy density