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ProductsBreads & Buns

SOURDOUGH ROLLS WITH OLIVE OIL, ROSEMARY

Brian's Artisan Bread Co.

Computed from the published ingredients and nutrition

83

Minimally processed

  1. Processing level 3−10Made by processing whole foods
  2. 7 ingredients−4From 6 upward costs a little
  3. Nutrition per 100g−3Sodium −3
Why points were deducted

Where −17 came off

per 100g Scoring criteria ›

At a glance

  • Processing level 3 · Made by processing whole foods−10
  • 7 ingredients · From 6 upward costs a little−4
  • Nutrition per 100g · Sodium −3−3
  • 0 additives · Sugars 2.3g · Saturated fat 0g · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 43g High energy density

Nutrition

All nutrients

Where the calories come from 279kcal

Carbs 78%Protein 14%Fat 8%

ItemsAmount% of dailyCategory medianDifference
Fat2.3 g4%
Carbs51.2 g16%
Fiber2.3 g9%
Calcium0 mg0%
Iron3.4 mg28%
Cholesterol0 mg0%
Trans fat0 g

Ingredients and additives

7 ingredients

UNBLEACHED ENRICHED WHEAT FLOUR (MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE, RIBOFLAVIN, FOLIC ACID, ASCORBIC ACID), WATER, SOURDOUGH STARTER (A NATURAL YEAST), OLIVE OIL, CRACKED WHEAT, SALT, ROSEMARY.

No additives

None listed on the label

Other choices in this category

More to see

Source · manufacture · label

Label

USDA FoodData Central · US-FDC-1938161

With medicine

Sodium & salt · · 87 medicine labels

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