4 additives
- Acesulfame PotassiumSweetADI 15 mg/kg
- CarmineColorADI 5 mg/kg
- Not set
- ADI 15 mg/kg
10 ingredients
FRUIT [PEACHES, PEARS, CHERRIES (CHERRIES, CARMINE)], WATER, SORBITOL, ASCORBIC ACID (TO PROTECT COLOR), NATURAL FLAVOR, ACESULFAME POTASSIUM, SUCRALOSE, CITRIC ACID.
100 g = 1.5 sugar cubes
One serving (113 g) = 1.7 sugar cubes
49 points among 2,954 in Canned Fruit
Heavily processed.
49
Heavily processed
- 0Nutrition
- −4Ingredients
- −16Additives
- −30Processing
Sikcode diagnosis
Where −51 came off
- Processing level 4−30Made through many industrial steps
- 4 additives−16Named additives
- 10 ingredients−4From 6 upward costs a little
- Score cap−1Processing level 4 with 3 or more additives
per 100gHow Sikcode works ›
Full nutrition facts per 100g
Where the calories come from 40kcal
Carbs 100%Protein 0%Fat 0%
More to see
Not deducted 4 items
Kept
−0- Sugars 4.4gWithin the limit, nothing deducted−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Sodium 4mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · Del Monte Foods Inc. · USDA FoodData Central
Serving 113g · Package – Low energy density
More
49 points among 2,954 in Canned Fruit
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1938007